When is the best time to plant radishes for fastest growth? Planting radishes in the spring or creating conditions for the first harvest of the year.

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Planting radishes in open ground

​high temperatures immediately after seed germination also often lead to a sharp decrease in yield and quality;​

This cold-resistant crop loves ventilation, otherwise a bad root crop will grow.

Radish planting dates

​+16-18°С​

​up to 200 g​


​Spring European group: Variant, Soffit, Mokhovsky white.​

​Radish cultivation in winter is complicated by a shortage sunlight. Planting dates: February - April and August - November, and basic greenhouse soil is suitable for this.​

​More information on how to grow radishes in spring can be found by watching the instructional video.​

Growing radishes in a greenhouse

​"Viola"​


​Early ripening:​

Caring for radishes: fertilizing, thinning, watering radishes

​Planting and growing carrots​

​Radish is a cold-resistant crop. To grow radishes, you don’t have to allocate a separate plot of land, but plant it in front of heat-loving crops. When the time comes to plant their seedlings, they already have time to mature. In addition, it can be used as a lighthouse crop.​

Failure to comply with sowing deadlines. Often early varieties are sown too late, that is, the conditions for growth are not met;

We moisten the soil by sprinkling directly over the leaves, and loosening and hilling will increase the size of the root crop.

​, then cool the shoots until


​with excellent taste and preservation for six months.​

​In a small shelter during the day at above-zero temperatures we remove the film, and by night we install it again, since this crop does not tolerate heat. Therefore, intensive ventilation will help us get a large and high-quality harvest.

​Then it remains to ensure sufficient watering, loosening the soil and killing weeds. And in the near future, depending on the variety and weather conditions, you can enjoy the harvest. It will only take a few weeks from planting to eating radishes!​

- interesting because it has a purple peel.

​"Early Red"​

​Growing bell pepper​

It is better that the soil is slightly acidic, sandy loam. It should be taken into account that it must be loose - otherwise the fruits will have cracks. Soils without enough nutrients and structureless ones will not allow root crops to form.​

​incorrect lighting, lack of it;​

​If you sow radishes every 20 days, they will continuously enrich our table with vitamins.​

​Transition to summer-autumn varieties​

​Early ripening: Basis, Early Red, Deca, Ice Icicle. The 20-day varieties Korund, Rhodes, Ertatishore and Vera are distinguished by their unpretentiousness, abundant yields and good taste. 18-day yields a healthy harvest of juicy and mild root vegetables of medium length - this is the leader among early ripening radishes.​

​Radish is a fairly unpretentious crop; even a beginner can cope with its cultivation. The main care for this plant consists of the following points:

​"Watermelon radish"​

​. It is characterized by high yield and can also be grown in a greenhouse. The root vegetable is dark red with white flesh. It has a very delicate taste.​

​Growing green onions​

​In the fall it is necessary to prepare the soil. Add humus or decomposed compost. Add all mineral fertilizers - potassium salt and superphosphate. Then the area is leveled with a rake. In the spring, after the snow has melted, they begin planting radishes. The seeds must be large and fresh.​

​unthinned beds.​

​The video in this article will clearly explain our question about this culture.​

- this will prevent them from being pulled out and promotes the formation of root crops.

​Root vegetables of European varieties grow weighing up to 20 g, their shape varies from round to elongated with red, white, pink, yellow, and purple colors. Sometimes only the top of the root crop is painted.

​The seeds are planted in the soil when the weather is warm and the microclimate in the greenhouse is favorable.​

​Moderate watering. On hot days when there is no rain, this is especially important. Without moisture, the radish pulp will become loose and dry - it will lose its taste qualities.​


udec.ru

How to grow crispy radishes?

- this is a radish, as if turned inside out. The peel is white, and inside there is pink flesh. Agree, very unusual! Look at the photos and videos and you will see for yourself.​ ​"Corundum"​

Root varieties

​Growing onions​

​The first time of sowing is carried out traditionally - either before winter, or in early spring.​

  • ​In order to avoid such problems, the following measures must be taken:​ Radishes are one of the most commonly grown plants in summer cottages. This is due to the fact that this vegetable is very healthy and easy to care for. Growing radishes is accessible even to beginners; you just need to follow the watering rules, which we will talk about in more detail a little later. Breeding begins with preparing the soil and sowing seeds, after which only such conditions as daylight hours, dependence of watering frequency on air temperature, and loosening the soil must be observed.
  • ​But after 4 days we give constant temperature: during the day – up to +20°С, and at night – +10 at night. Frosts down to -5°C will not harm this crop.​​.​
  • ​How to sow radishes in a greenhouse? Let’s take many varieties for the first time and see for ourselves which one is better in our greenhouse. Then on next year We will cultivate our favorite varieties and also test new ones, selecting the most productive ones.​​Most economical vegetable growers make shelters in their gardens that are heated from solar insolation, and sow in April.​
  • ​Overdoing it with watering is also undesirable, especially when the root crop is almost ripe. In this case, it will crack due to excess water.​​Late varieties:​
  • ​. It has round roots of carmine-red color.​​Cauliflower agricultural technology
  • ​The second time either at the end of May or at the beginning of June. You can sow after onions or turnips or after lettuce. It is advisable that the bed is well lit in the morning and evening. But the sun at noon is contraindicated. When placed in constant shade, all growth will go into the tops. Immediately after planting the seeds, the bed should be covered with black film. For the next 10-12 days it should be opened in the morning at 8 or 9 o’clock. And closes at 18-19 hours. Then the seedlings will have 10-12 hours of daylight, and thanks to this, not flowers, but root crops will develop.​​constant weeding and loosening;​

​Growing radishes is accessible even to novice gardeners.​

  • ​When the seedlings are dense, we thin out and fill the empty beds with these seedlings. As a result, the leaves lie horizontally and the plants do not shoot arrows. In addition, in cramped conditions, root vegetables turn out small.​Sowing in early August will yield harvest in September. In garden greenhouses we can prolong this harvest.​
  • ​After March 20 to April 10 and then after September 15 to November 15, we will sow 30 g of seeds of this root crop on an area of ​​10 m2 without deepening. On top - mulch - 2 cm. Let's clarify when you can sow radishes in a greenhouse:
  • ​After the shoots appear, the radishes can be fed with potassium fertilizers. They can be purchased in specialized stores. But be careful, before using fertilizers, read the attached instructions! After all, there should be a measure for everything.​​"Rumpouch".​
  • ​"French Breakfast"​​Harvesting and storing beets
  • ​The third term is the beginning of July. The beds are fertilized with humus. Fresh manure cannot be used. Dig and water. The crops are covered with black film in the same way as in the second term.​feeding plants;​
  • Proper care during cultivation involves preparing the soil, which should be loose, fertile, and have neutral acidity. Poor soils are absolutely not suitable, as radishes will not receive the proper nutrients. In the fall, they begin to prepare the area for planting; humus and peat are added to the soil, as well as a small amount of phosphate and potassium fertilizers. You cannot use organic fertilizers or soil in which radishes and cabbage grew before.​​We only water the dry soil to a depth of 10 cm once every 3 days, and in hot weather - every day: the root crops themselves become coarse from drying out, but even with heavy watering after a drought they will crack.​

​Pre-winter sowing - in December.​

​The fourth term is either the end of August or the beginning of September. Sowing is carried out in greenhouses, which by this time have already been cleared of peppers, tomatoes and cucumbers. At this time of year, daylight hours are already becoming shorter and there is no need for black film. But the non-woven one will come in handy - inside the greenhouse for warmth.​

Spring planting

​watering;​

​Also, care involves the complete absence of manure, since leaves grow well from it, but at the same time they completely take all the nutrients from the root crop.​

​In cases where it is not possible to meet deadlines, the plantings can be provided with shading. For example, by installing a frame.​

​observe daylight hours, if necessary, arrange additional artificial lighting;​

Radish care

Proper agricultural technology growing radishes suggests that they can be sown in a bed where tomatoes were previously grown.​

  • ​After watering, ventilate the room so that the radishes do not get blacklegs from high humidity.​
  • ​We will prepare the soil with our own hands in the fall.​
  • ​Pay attention! In June, it is not necessary to sow these spring varieties, since arrows - flowers - grow on them, and the pulp of the root crops hardens.

Pests and diseases

Cover the remaining seeds on top with sifted peat, and also monitor the temperature and ventilate.

Storing radishes is the least troublesome process. Before you start harvesting, the soil needs to be moistened with water. This way, the vegetable will be pulled out better without damage and will be saturated with moisture. So its pulp will be more juicy.

Radish storage

- characterized by very high productivity. The red-raspberry fruit has a round shape.​

- as the name itself says, it ripens in eighteen days. Thanks to this feature, the variety is very popular among gardeners. Plus, its pulp is distinguished by its juiciness and delicate taste.​

​Tillage to prepare for sowing​

LetovSadu.ru

When to sow radishes in a greenhouse: timing and favorable conditions

In this case, cultivation is complicated by a lack of sunlight. The dates for planting radishes are from February to April, as well as from August to November.​


​After rains, even not very heavy ones, the soil must be loosened immediately.​

​You can start planting seeds at the end of May, around the twentieth, which will allow you to get excellent harvest.​​Feed twice nitrogen fertilizers(20 g per 1 m²). We loosen the row spacing.​Be sure to add minerals - 40 g of superphosphate, 15 g of potassium chloride per 1 m².​

Sowing time

​To lower the temperature, simply water the row spacing.​

  • ​If you decide not to eat radishes immediately but to store them, then you need to cut off the tops and shorten the tail.​
  • ​"Red Giant"​
  • ​"Rhodes"​

​How to choose a good plant nursery​

Conditions

  • ​You need to use basic greenhouse soil. If the greenhouse is small, then the film is removed during the daytime and installed again at night. Both in open ground and in a heifer, the crop does not tolerate high temperatures. In order to get a good and high-quality harvest, the plantings need to be provided with intensive ventilation.​
  • The technology for growing radishes is remarkably simple, but it still happens that the plant is affected by diseases and insects. Most often this happens when the rules of breeding and care are violated. Radishes cannot be grown in acidic soils, because in this case the vegetable will be affected by dangerous viral disease- clubroot, which provokes the development of growths on the root part. Such a plant can no longer be eaten; it is recommended to destroy it, and carefully check neighboring root crops.​
  • The planting depth should be up to two centimes, which is necessary for fruit set; the distance between individual rows should be 8-10 cm. Up to 15 g of seeds can be planted per square meter, that is, about 1500-2000 pieces.

​In the summer, we will cover the greenhouse with a dark film, reducing the daylight hours to 12 hours, otherwise flower stalks will appear and the radishes will become tough.​

  • ​Let the soil be neutral, because this plant gets sick in acidic soil.​
  • ​March 20 - April 10 - in the snow in the greenhouse.​

Radish planting time

  • ​And if the root crop processed in this way is placed in a bag or container made of polyethylene and provided with cool conditions in a dark place, then the shelf life will extend for some more time.​
  • - its characteristics correspond to the name, since the red fruits grow large, weighing up to 120 grams. Having planted this variety of radish in the summer, you can eat it in the winter, as it has a long shelf life.​
  • ​. The root vegetable is bright red with slightly porous flesh.​
  • Growing cucumbers in open ground. Practical advice experienced gardeners.​
  • ​Radish care consists mainly of watering, loosening, thinning and fertilizing.​
  • Insects such as cabbage fly and cruciferous flea beetles also damage radishes at the end of May. At the same time, ulcers appear on the leaves of the plant. Pollination with an infusion of garlic, ash, and tobacco dust can help.
  • To get a rich crop, the sprouts that have emerged need to be thinned out, leaving a distance of two centimeters.
  • ​When the size of the radish is over 2 cm, we will begin to harvest selectively in 3 steps.​
  • ​We will also add one and a half buckets of compost per 1 m².​
  • ​April 10-15 - in beds under film.​

Varieties

  • ​On cold days at temperatures below +12C, you should not water: the seeds germinate well.​
  • ​Radish is the earliest representative of the first vitamin-rich vegetables: we can harvest it in the open ground as early as May, and in a greenhouse - all year round. These root vegetables contain valuable enzymes, fiber, and fats. organic compounds C, B1, B2, and PP, proteins, calcium salts, sodium, iron, phosphorus necessary for health, so sowing radishes in a greenhouse is a useful thing.​
  • ​Autumn radish is a favorite vegetable in eastern countries– daikon. Sometimes it is mistakenly considered a radish, but in fact it belongs to radishes.​
  • ​"Ruby"​
  • ​How to properly grow cucumbers in a greenhouse​

​5-6 days after germination, thinning will need to be done. Watering radishes is necessary only when there is a lack of moisture. Loosening should be carried out after each watering.​

Early ripening spring varieties of radish

  • Cruciferous flea beetles are dangerous because they can destroy all crops before the first shoots appear, so it is best to take preventive measures. To do this, the beds must be constantly weeded, loosened, and sprinkled.
  • Growing radishes from seeds, that is, planting them, is no longer recommended if daylight hours are more than 12 hours, so it is necessary to plan all work in advance. The optimal time can be called early spring, when the temperature is not yet so high and the daylight hours are not so long, or the second half of summer.​

  • ​Then we will dig up the soil and level it.​

​In frost, we will sow thicker only in a small, insulated area and distribute the already sprouted seedlings throughout the entire bed.​

Sowing dates for early ripening radishes

  • Radishes are planted in the ground in the spring as soon as the snow melts. Seeds are best purchased in specialized stores. This way you will protect yourself from unsuitable planting material and from disappointment (after all, it’s always a shame if your work is not crowned with success). Seeds can be sown immediately open ground, but if the temperature environment has not reached +18 degrees, the radishes will not grow. Therefore, it is best to grow it in a greenhouse.​
  • - a bright red vegetable with a rounded-flat shape. It has high yield and excellent taste.​

​Growing tomatoes in a greenhouse​

Deadlines for mid-season spring radishes


​Feed the plantings with nitrogen fertilizers.​

  • ​Radishes cannot be grown in acidic soils; this will result in a poor harvest or no harvest at all.​
  • Care at this time is as follows: the soil is pre-watered abundantly, after which the seeds are sown. After the first leaves appear on young plants, they are thinned out, leaving a distance of two centimes. For many beginning gardeners, the unsuccessful cultivation of radishes is due precisely to the fact that thinning was not done on time.
  • Radishes are a tasty, healthy and easy-to-grow crop that delights even a novice gardener with a good harvest. In the greenhouse, these root crops grow year-round: we simply sow the seeds every month.​

​In the fall, you still need to prepare meter-wide ridges.​

Summer varieties

​Instructions from professionals state that at the specified time only spring mid-season varieties should be sown.​

  • ​Sowing radishes in a greenhouse (spring varieties) in the summer is not rational - shoots appear on the plants, and the root crops become tough.​

​If we sow seeds in the first thawed patches under the spring sun, then the seedlings will hatch through

  • To make this vegetable please you with your harvest, use these tips from experienced gardeners:
  • ​Mid-early varieties:​
  • ​About the benefits of homestead farming​
  • ​To protect plants from pests, treat the beds with tobacco dust or ash.​

Autumn varieties

Proper care is also necessary to avoid damage from cabbage flies. The insect lays its eggs between May and June on the stems, near the stems in the soil; about a week after this, larvae appear and begin to gnaw through the roots.​

  • The technology for growing radishes is extremely simple; only weeding, timely watering, and loosening are required. Let's take a closer look at exactly what conditions are required to obtain a bountiful radish harvest.​ ​The general rules for growing are simple and clear:​

Deadlines for late varieties

  • ​We monitor the seedlings of summer-autumn varieties after July 25 and until August 5.​ ​Sowing of summer and autumn species is successful on July 25 - August 5.​​3 – 5 days​
  • ​First of all, you need to decide on the landing site. It should be well lit by the sun.​
  • ​"Slavia"​
  • ​Planting an apple orchard​

Features of greenhouse cultivation

Working with soil

  • Harvesting is carried out selectively. First, the already formed heads are collected. The autumn harvest can lie in a cold cellar for a long time.​
  • To destroy the insect and prevent its further appearance, you can use the following mixture: 100 grams of wood ash and tobacco dust, a teaspoon of ground pepper. It is applied between the rows of radishes, then the soil is loosened to a depth of two to three centimes every three to four days.
  • Radishes are very moisture-loving; they require quite a lot of moisture, especially in hot, dry weather. Radishes should be watered twice a day: morning and evening. Only in this case will the root crop be juicy, very dense and tasty. If there is a lack of water, a problem such as bolting may occur; root crops stop forming, and if they do appear, they become rough, hollow, and the plant begins to sharply shoot out shoots.​
  • ​the soil is light, fertile and moderately moist;​
  • ​You need to soak them in the Baikal EM-1 solution for 2 hours​
  • ​Pink-red with a white tip, Saxa, Round red with a white tip, white and red Virovsky will delight us with large harvests in summer and early autumn.​

Preparing the seeds


Podzimny - in early December. To do this, we sow dry seeds on an already prepared bed and reserve fertile soil for adding.

  • ​. However, greenhouses guarantee large yields when making the right choice varieties, because not everyone is useful here.​ The soil must be loose enough, otherwise the plant may shoot.​. The pink-red root vegetables have a slightly spicy taste.​
  • ​Growing spices​
  • ​Root vegetables are formed even at low temperatures of 12-14 °C. And they are poured at 18-20 °C. If the seedlings were sown before winter, they need to be covered with film.​
  • ​Growing radishes is extremely simple; it can be combined next to many crops, which will not harm any of them. Radish seeds can be safely planted along with carrots, onions, and tomatoes. At the same time, while some crops are already ripe, others can be eaten.​
  • ​On cool days, watering should be moderate, even rare, but when it gets warmer, the amount of water should be increased sharply. In hot weather, the watering rate should be 10 liters per 1 sq.m of planting.​

We care for the seedlings

  • The place is sunny, although some shading is possible; ​(1:500)​ ​Greenhouse - optimal for spring produce and hardly shoots.​​We can grow this unpretentious crop in year-round greenhouses even in the Far North.​
  • ​Shooting is also facilitated by too high temperatures, long daylight hours (which is typical for summer), an insufficient amount moisture.​
  • ​"Vera MS"​
  • ​Growing flowers for bouquets​
  • ​Premature flowering without the formation of root crops can be provoked by a long photoperiod in May - June. The same problem can be caused by other reasons - shaded location, low soil moisture combined with elevated temperature, thickened crops.​
  • ​We offer several useful tips, which will help make such growing even simpler and easier:
  • ​Water is also important when the first leaf appears; at this time it is recommended to water the radish every three hours so that it begins to develop correctly - if this is not done, the root crop will become bitter, very hard, but excess moisture is also dangerous - the radish will begin to crack.​
  • ​Usual care: loosening, weeding, watering, fertilizing.​
  • ​, sprinkle on gauze and cover with calico. We put the saucers with this solution in a warm place, and the seeds hatch after a few hours, and that’s when we sow them. By the way, research by professor of biology from Saratov V. A. Blinov showed that soaking increases the root crop up to 30 g.

Forming root vegetables


​Mokhovsky white also attracts with its taste and weight - up to 40 g. Even its leaves are pleasant to the taste and good for salads.​

Conclusion

​Zarya - hardy.​

​In March, 2 weeks before sowing, we will prepare a shelter:

  • For better germination, it is better to calibrate the seeds - sort them by size. It is worth noting that larger seeds will germinate earlier than smaller ones.​
  • ​. The variety is characterized by high yield and cracking-resistant root crops.​
  • Growing eggplants in a greenhouse

To avoid premature flowering, you need to water the radishes in small portions 2 or 3 times a week. This will help reduce soil temperatures. Timely thinning is also important, thanks to which the leaves can take a horizontal position.

  • ​Radishes can be grown in almost any conditions; they are not afraid of cool weather, but there should be no dampness.​
  • Care also applies to daylight hours; if left too long, the vegetable will become small and tasteless, so in the summer it is recommended to keep black film ready to cover the beds. The best option is the cultivation of radishes in greenhouse conditions, where all the necessary conditions can be provided. Many people at their dachas use regular greenhouses, which are also great for this. It is recommended to germinate the seeds a little before planting in the ground, which will make the vegetable stronger and more stable.​
  • ​Agricultural technology is as follows:​
  • ​If before sowing we sift the seeds through a sieve with 2 mm mesh, we will select the best of them.​
  • ​Summer mid-season varieties also include Gribovsky Teplichny, Saksa, Rubin.​
  • ​Heat - ideal for the earliest forcing.​
  • ​clean off the snow;​

​After selection, it is better to soak the seeds in water. As soon as you see small sprouts, you can start sowing.​

oteplicah.com

Radishes in greenhouses and open ground

​"Saxa"​


​How to plant grapes​

Preparing the soil for planting

​Read also:​

​For seedlings and home breeding, you can use ordinary wooden boxes, but here you need to remember that their depth will depend on the type of root crop: for round ones it is better to take boxes with a depth of up to 15 centimes, and for elongated ones - from 20 cm.​

Rules for planting radishes

​Constant weeding and loosening will help to grow a good harvest.​ ​The soil is fertilized with peat to make it loose, and with humus to replenish fertility.​ It is also useful to treat them with potassium permanganate to prevent diseases.


​Autumn Asian varieties Dungansky, Alba, Ice Icicle, Autumn Giant, Tagul will easily produce tasty root vegetables for winter, as well as the familiar Saratovsky and Red Giant. Their long growing season compared to spring varieties results in a significant increase in the weight of the root crop - up to 200 g.

​Early ripening Saxa will produce a harvest in a month.​

​we will repair the frame;​

Growing radishes

​Since the germination rate of radishes is quite high, planting is carried out immediately in the form in which the root crop will ripen (row spacing is about 15 centimeters, between plants - 5-6 centimeters).​

​. A rich red root vegetable with a sharply sour taste.​

​Radish is one of the first vegetables that saturates our body, exhausted after winter, with useful vitamins and minerals. Its benefits are very difficult to exaggerate, because it is rich in substances such as B vitamins, which have a positive effect on nervous system, vitamin PP - good for the heart, vitamin C - increases our immunity, while helping to fight colds, calcium, useful for healthy bones and teeth, iron, which is so necessary to maintain normal hemoglobin, etc. In addition, this vegetable contains There are very few calories, so it can be safely eaten by those trying to lose weight. Radishes can also normalize metabolism in the body, remove cholesterol, and improve digestion. Not only the root vegetable itself is useful, but also its tops, which we most often throw in the trash. It can be added when preparing various dishes. Freshly squeezed juice from the fruit can treat coughs, and its oil is used to cleanse the liver and kidneys.​

​Types of spices (with photos and names)​

​Radishes can be grown not only in open ground, but also on a regular balcony. The same seedling boxes and conditions (cool air and dryness) are suitable for this.​

Causes of poor growth

​To grow an excellent harvest of radishes, you must fully follow all the recommendations and rules, despite the fact that care is very simple. Many people think that it is enough to simply plant seeds and water them. But this is far from true. If you do not take care of the vegetable, problems such as underdevelopment, bolting, and flowering may arise. The reason is improper care, but it is worth noting the following:

Radishes urgently require potassium, so we generously sprinkle the ground with ash, although we can also fertilize it with potassium sulfate before planting.

  • ​Sowing by hand will ensure a uniform distance of 2 cm, favorable for growth, and 6 cm between rows. As a result, seed consumption is 5 g per 1 m². Such precision of planting will save us from the need to thin out.​
  • ​The red giant ripens on average in 40 days, and its large, elongated root crops (up to 20 cm) weigh 200g and are stored for 4 months.​
  • ​Early red was bred for winter greenhouses.​
  • ​let's stretch the film.​
  • ​You don’t need to plant the seeds in the soil too deeply, half a centimeter is enough, up to a maximum of two.​
  • ​"Helios"​

​To bring radishes maximum benefit our body, it is best to grow it yourself, and we will tell you how to plant it in the spring.​

  • ​Conditions for a good, large harvest​
  • ​After harvesting you can for a long time keep the radishes fresh; to do this, you can put them in the refrigerator with the leaves down; the tops should not be torn off.​
  • ​long frosts, during which the radishes were not protected;​
  • ​We sow only large seeds - small ones bolt and are only suitable as leaves for salads.​
  • ​Sealing - 1 cm deep.​

Radish diseases: ways to solve problems

​For country greenhouses, Helro, Silesia, Verano, Robino are also good. We choose large seeds from 2.5 mm. Note that the price of all seeds is almost the same.​

​All of these actions will help the soil thaw faster. When the top 5 cm of soil becomes soft, sow the radishes. But it is better to prepare the beds in the fall, so as not to wait a long time for the soil to thaw for subsequent mandatory fertilization, digging, and leveling.​

The first shoots should be expected within a few days.

​. This variety attracts gardeners not only with its delicate taste, but also with its large yellow root vegetables.​

​By choosing the right radish varieties, you can enjoy prepared vitamin salads throughout the spring, and, if desired, even in the summer. The most popular and valuable in terms of taste are:

​Growing cucumber seedlings​

​The radish, which is extremely simple and easy to grow, is a vegetable that amazes with its “sociability.” It grows well in greenhouses and open ground, on balconies and in greenhouses. It can be planted next to many vegetables, and it not only does not interfere, but also helps for many (when sowing tomato seeds, it is recommended to add radish seeds to help the first ones break through the soil crust).​

  1. ​incorrect care regarding watering. Lack of water leads to the soil drying out, and for radishes this means underdevelopment of the root crop and even the death of the plant;
  2. ​We thin out and replant the radishes: in cramped conditions, the plants produce only a peduncle, not a root crop.​
  3. ​A bountiful harvest is possible with optimal humidity and temperature conditions: first​
  4. ​The autumn giant gains weight during a long growing season​

​Domestic selection: Ruby, Zarya, Zhara, Gribovsky greenhouse and new species. Zarya and Early Red ripen in 25 days with a fruit weight of up to 18 g. The pulp is tender, slightly spicy. And we collect Zhara after 20 days, its white flesh is juicy and pleasant.​

ParnikiTeplicy.ru

The timing of when to sow radishes in a greenhouse depends on the degree of its heating. We begin growing it in heated shelters in January, in buildings without technical heating - in March.​

Sowing radishes in open ground Sowing radishes in open ground video Sowing cucumbers in open ground

Radish is perhaps the earliest vegetable. It is beneficial to our body, especially after a long period of time. winter period when the body receives few vitamins.

It is this that gardeners plant before other vegetables. Radish is a rather unpretentious crop, but there are certain rules growing radishes.

When to plant radishes. Planting radishes

Radishes are considered a cold-resistant plant, so radish seeds can be sown in open ground as early as mid-April. Most optimal time from April 15 to May 20-25. There is a proven sign associated with snowdrops. If they bloom, then it’s time to sow radishes.
If you want to continuously consume a vitamin-rich vegetable, then you need to sow it at intervals of about three weeks throughout the summer.

Required soil for growing radishes. The plant requires loose and light soil. When planting radishes in heavy and clay soil Humus and sand should first be added to the garden bed. Mineral fertilizers are also added, according to the instructions on the package. When preparing beds for radishes in the spring, wood ash and manure should not be added.

Beds for radishes should be made in a sunny place. But it is advisable that the sun is not in this place all day. Radishes cannot tolerate long daylight hours. This important rule when growing good harvest radish.

After preparing the bed for sowing radishes, grooves are made on it approximately 2 cm deep, at a distance of approximately 10 cm from each other. If you sow radishes in April, then it is better to shed the recesses for radish seeds warm water, the temperature of which is above 50C.

Radish seeds should be sown at a distance of 2.5-3 cm. You can sow radish seeds that have been previously soaked. They will rise much faster. In early spring, sub-zero temperatures remain at night, so the bed must be covered with film or covering material.

How to water radishes. Radish care

Main reasons poor growth radish:
Lack of moisture
Poor soil, or vice versa, an excess of potassium fertilizers
Too much light (long daylight hours)
pests
To get a good harvest of radishes, they need to be watered regularly, daily. The water should be warm. When watering radishes, the soil must be thoroughly wetted, to a depth of at least 15-20 cm. In order for the radishes to grow tasty and tender, the soil must be constantly moist. In dry soil, radishes grow bitter, with coarse and tough fibers.

If the days are especially hot, then it is advisable to water the radishes not only in the evening, but also in the morning. After watering, once every three days the soil needs to be loosened, hilling up the radishes.
Thinning radish beds. Radish seeds are small and it is not always possible to sow them at a distance of 3-4 cm. Therefore, after germination, after about a week the radishes need to be thinned out.

Feeding and pests of radish. Radish pest control methods

If the radish grows poorly, the roots do not set, the tops are weak and their color is pale green, then the plants need to be fed.
To do this, there are various complex fertilizers in stores, which must be used according to the rate indicated on the packaging.

The main pest of radishes is the cruciferous flea beetle. It can cause great harm to plants. She simply turns young radish leaves into a sieve.
To repel fleas, you need to scatter pepper or mustard between the rows. It is still not worth using chemicals, since radish roots absorb chemicals very strongly.

Alina Sokolova, specially for www.site

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Radishes are an indispensable root vegetable in the spring, as they saturate the body with vitamins and help strengthen the immune system after a debilitating winter. Let's find out when to sow radishes in open ground, and what recommendations should be followed in the process.

It is advisable to plant radishes in the ground in the spring under favorable weather conditions. The result of planting is expected to be much more successful if you start rooting this plant on sunny days. As a rule, it is customary to plant radishes either at the end of March or at the beginning of April. However, the weather is not always conducive to gardening at this time of year. That is why, as soon as the calendar date for planting radishes approaches, regularly monitor the weather forecast so as not to miss favorable sunny days. Wait until the air temperature rises a little and the ground warms up to the temperature you need, and go to your summer cottage to plant root vegetables rich in vitamins.

Sowing radishes in open ground is not always carried out at the same time. Here, first of all, you need to pay attention to the climatic conditions of your specific region. In some areas of the country, spring comes early, while residents of other areas have to wait longer for warm weather. Be that as it may, focus on the weather: as soon as the temperature allows, start planting radishes.

Don't worry that the process may be late. It is better to delay the rooting of radishes a little and plant them in warm weather, rather than follow the recommendations in the lunar calendar and sow the crop in soil that is too cold. Another important point: if you live in a region where it is not typical early spring, then give preference to early ripening varieties of radish. This way, even if you have to root it later, you will soon reap the harvest.

When is the best time to plant

When is it recommended to sow radishes, you ask? Whatever the weather, it is advisable to compare the influence of this factor with the observations of experienced gardeners. Interestingly, this crop is considered resistant to low temperatures: the seed begins to “hatch” already at +1…+2 °C. However, for active germination of radishes, it is recommended to maintain a temperature of +15...+18 °C. If the temperature exceeds acceptable standards, be prepared for the fact that agriculture will grow tops, and not the root crop itself.

The suitable time for sowing radishes in open ground varies between the end of March and mid-April. Much depends on weather conditions and the region in which you live. By the way, no matter what period you happen to plant radishes, seed germination can be accelerated on your own. To do this, it is recommended to cover the area planted with the seeds of this agricultural crop with agrofibre or film.

Remember that radishes grow intensively in the ground as long as the temperature remains within +20 °C. As soon as this mark is crossed, the garden crop begins to bolt, which is bad for your harvest. That is why it is preferable to root radishes in spring or autumn.

Some farmers strive to grow this crop not only in spring or autumn, but even in summer. Reducing daylight hours will help you cope with high temperatures. All that is required of you is to cover the crops with dense material from six o’clock in the evening every day. This way, the radish seedlings will receive as much sunlight as they need, but within acceptable limits.

Favorable days according to the lunar calendar

Before planting radishes in open ground, many gardeners prefer to use the recommendations of the lunar calendar. Apply the rules specified in this collection, and you will clearly determine on which days you can plan to plant crops, and when it is better to postpone such intentions. Usually, moon calendar includes days favorable for planting radishes and other agricultural crops, distributed by month. That is, in every month you will find a period in which you can root a plant in the garden.

However, do not forget to compare the information received with real weather conditions - only in this case can you be confident in the result. Select for garden work suitable days, having studied the full picture (weather conditions, recommendations of specialists and the lunar calendar).

Video “How best to sow radishes”

From this video you will learn about the best way to sow radishes in your summer cottage.

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  • ​Garlic, legumes, tomatoes, cucumbers, zucchini, and onions are considered good predecessors of radishes.
  • ​Plant late varieties radishes from late July to August. First, the beds are prepared by adding organic fertilizers and ash.​
  • ​When growing radishes, you need to remove all weeds in time; they deplete the soil and shade the plantings, which can greatly reduce the yield.​
  • ​Mid-season summer radish varieties include “Virovsky white”, “Round red with white tip”, “Saksa”. They can be sown between July 25 and August 10.​

Radishes are very moisture-loving. The optimal soil moisture should be 80%. This is a lot, so the plant must be watered often. With infrequent watering, root vegetables become bitter. With insufficient humidity and elevated temperatures, the plant goes into arrows and blooms appear. As a result, radishes do not form root crops. If the soil moisture is uneven, the fruits crack.

​French breakfast is an early ripening variety, ripening in 21-23 days. Red-crimson root vegetables are cylindrical in shape with a white tip. Tender, dense pulp with a slightly pungent taste.​

  1. ​In order for the radish not to “stack”, it must be weeded. For this purpose, the strongest plants are selected. 2-3 seedlings are left every 5-6 centimeters. After a few days, the strongest ones are selected from these seedlings, and the rest are pulled out.​
  2. ​Radish is a fairly early ripening vegetable. It is often grown in greenhouses. But this action can also be performed in open ground. To do this, you only need to know a few simple rules, and even an inexperienced gardener can cope with the process.​
  3. Late-ripening radishes are somewhat different from early spring crops. Most often it is grown as

​radish in summer​

Radishes are often planted in the same bed with other vegetables - cucumbers, carrots and onions. Experienced summer residents They claim that under such conditions, radishes are especially successful.​

After this, grooves are made at a distance of 10 cm from each other. Sow seeds at a distance of 6-8 cm, sprinkle them with peat or humus.

  • ​It is necessary to water frequently, approximately every 2-3 days, and in hot weather every day. If there is a lack of moisture, the root vegetables will grow flabby and too spicy. Excess moisture is also harmful; in addition to the threat of disease development, it can lead to cracking of fruits.​
  • There are also a number of autumn varieties of radishes. They differ significantly from those listed above. Their growing season is longer. The fruit is quite large, up to 200 g. It is sweeter in taste. These varieties are harvested in September. These include: “Alba White”, “Kvanta”, “Sofit”, “Autumn Giant”, “Saratovsky” and a number of others.​
  • ​Video about growing and caring for radishes​
  • ​Carmen - an early variety produces a rounded red fruit with a slightly pungent taste in 20 days.​
  • In order for the radish fruits to be large and juicy, it needs regular weeding. This not only removes weeds, but also loosens the soil, which has a beneficial effect on the size of the fruit. This plant also needs watering. In very dry soils, the radish fruits will be small and bitter in taste, and its above-ground part will begin to shoot arrows. Thinning of this plant should begin only when the seeds have mostly sprouted. This action is carried out approximately 5-7 days after sowing, when the rows are clearly visible.
  • In order for radishes to fully grow and develop, they need to prepare favorable soil. When planting radishes, you must remember that the soil should be as loose as possible. If such soil is not provided to this plant, then cracks will form on its fruits. That is why, before planting radishes, the soil is dug up and appropriate fertilizers are added to it.
  • ​re-culture after harvesting vegetables - lettuce, mustard greens, watercress, onions, a little later - early potatoes and early ripe tomatoes.​
  • ​, this can be done by covering the beds with a dark film or opaque

​If you liked the first harvest, then leave a few strong plants to form flowers and then pods. You can get your own radish seeds. But be careful - ripe pods may crack and spill seeds. To prevent seed loss, experienced gardeners tie peduncles with gauze.​

​Water the seedlings regularly so that the soil does not dry out and is not too dense. Ripe root crops are harvested towards the end of September to mid-October.​

​Variety "Slava"​

You can sow radish seeds in winter. Agricultural technology for growing radishes will allow this. It's right to do this in December. Dry seeds are sown in the ground, in a previously prepared bed.

If the seedlings are dense, then it is necessary to thin them out, leaving one sprout per 5 cm. But, it is advisable to immediately sow the seeds at a certain distance from each other, since thinning damages the delicate roots of neighboring plants.

Radish in the photo

​After final thinning, the radishes must be watered from a watering can for rooting.​

​The ideal option for planting this plant is super-sandy, slightly acidic soil.​

​Before sowing​

  • ​material, from 18:00 to 8:00. Or you need to plant weakly bolting varieties and hybrids:
  • ​March 30​
  • ​Since not every summer resident has a greenhouse on his property, growing radishes in open ground is much more common. The seeds do not require any additional processing before planting, since they sprout well. Just take aside all the small and damaged seeds - they are not suitable for us. To plant radishes in the spring, you will need to make not too deep furrows in the beds. You can pour sand or ash into the bottom of the groove. The seed material should not be buried too deep - 1 cm will be enough.​
  • ​As you can see, growing radishes in open ground is not at all difficult, you just need to carefully study the article and a good harvest is guaranteed.​

Root crops are collected selectively as they ripen. The ripening period is usually indicated on the seed packet.​

​Radish pest: cruciferous flea.​

MegaOgorod.com

Growing radishes or how to get 5 kilograms from one square meter

​The harvest is carried out as it ripens. If the size of the root crop has reached normal sizes, carefully pull it out and serve it to the table.​

​Cardinal is a mid-early hybrid that forms a rounded red root crop in 25 days. The variety is resistant to flowering.​ ​This is necessary, since during thinning the root system of the radish may be damaged, which may not strengthen without water. You need to water the radishes from a watering can. On average per one square meter the beds need to be poured out two liters of water.​

​Fertilizing the soil:​

Plant residues are removed from the garden bed and, since the predecessor vegetables used a significant part

​French breakfast, White nights, Virovsky white, Champion, Zlata, Kvarta, Children's F-1, Rhodes​

You can sow radishes in a film greenhouse, and with

Radishes are more convenient​Record tags:​

  • ​It is recommended to plant several different varieties with for different periods ripeness, then the harvest can be obtained over a longer period of time.​
  • ​And now about the problems affecting radishes. Like any other cultivated plant, he has his own diseases. Let's consider the main ones and measures to combat them.​
  • Early ripening is what distinguishes radishes from other vegetables. It contains a whole storehouse of vitamins and microelements. These are vitamins B and C, mineral salts, fiber. This composition promotes good metabolism. Radishes also help increase appetite and improve digestion. And the essential and mustard oils contained in radishes give it a piquant, pungent taste.​
  • ​Red giant is a mid-season variety for long-term storage. Carmine-red root crops take up to 3-40 days to form and reach a weight of up to 150 g. The ripening period is 30-40 days. The white-pink dense pulp is pleasant to the taste.​

​Also, after planting the radish, it needs to be provided with timely application of fertilizers. Urea and mullein are used as fertilizers. You need to take one teaspoon of urea, and one glass of mullein. Five liters of the resulting solution can treat 1 square meter of bed. Thanks to the application of these fertilizers, the development of radishes will be significantly accelerated. In order to limit the radish from being attacked by pests, before weeding the bed, you need to sprinkle ground pepper or dry mustard in the amount of 1 teaspoon per 1 square meter.​

  • ​In order for radishes to form roots correctly, they need to be provided optimal quantity mineral fertilizers. These fertilizers include potassium salt and superphosphate.​
  • ​soil nutrients, add organic and mineral fertilizers. Approximately in this quantity: 2-3 kg of humus, 1 tbsp. a spoonful of potassium sulfate and superphosphate, 1 teaspoon of urea per 1 m2 of bed. It is advisable to add 1/2 cup of sifted ash. The soil is dug up, leveled and furrows are made.​
  • ​etc.​
  • ​April 10​

​sow on ribbons​

​Mid-ripening varieties, as a rule, are much larger than early ones, have better taste, are more varied in shape, color, and better in taste.​

“Blackleg” is a fungal disease that infects not only radishes, but also many other crops, making it difficult to grow quality vegetables. Damage occurs much more often in greenhouses. It appears as a darkened root collar, which gradually becomes thinner and rots.​

  • ​Radishes contain many vitamins and microelements.​

​Octave< – среднеспелый сорт. Белый округлый корнеплод с нежной мякотью без пустот с маслянистым привкусом.​

​Harvesting occurs as it ripens. If the fruits have reached normal size, they must be collected. To do this, you just need to gently pull the plant by the stem.​

​Soil fertilization directly depends on the period of planting of a given plant. When applying fertilizers, you need to know that fresh manure has a detrimental effect on radishes. That is why you should never use it as a fertilizer.​

  • ​We must keep in mind​

​In open ground​

- in open ground. True, at this time without film on

​, in this case there will be no need to thin them out. Unfortunately, radishes on strips are not on sale, so it makes sense to spend winter evenings preparing and making them yourself - this will significantly save you time in the spring.​

​It probably won’t be an exaggeration to say that almost every Russian summer resident

  • ​Growing radishes in open ground is often complicated by diseases of the seedlings, which most often develop from excessive moisture when the plants are under the film for too long. Young shoots may develop blackleg or rot. Diseased shoots should be removed, and for prevention, the film should be removed during the day, covered only at night when there is a threat of frost.

​What measures need to be taken to avoid this disease?​

  • ​Many gardeners are confident that they know how to grow radishes correctly. It seems to them that the agricultural technology for growing this vegetable is very simple. But in practice it is not so easy to obtain high-quality root vegetables. And there are a number of reasons for this. It could be bad seeds (very small or old), too dense planting, insufficient moisture, and so on. At low temperature conditions the radishes sprout shoots and, as a result, the root vegetables ripen hard and tasteless.

​Red giant is a late-ripening variety for long-term storage. Pink-red large, elongated cylindrical root vegetables reach a weight of up to 300 g. The white juicy pulp has a pleasant sweet-spicy taste.​

​Radishes can be affected by weevils, cabbage moths, cabbage fly larvae and many others.​

Crop care

​Fertilization of the soil should be done in advance. For example, if radishes are planned to be planted in the spring, then the soil is fertilized in the fall.​

​that many late-ripening radish varieties form large root crops (up to 300 g), so they need It is profitable to grow radishes as a compacting crop for leafy vegetables. In this case, individual

Arcs are indispensable. In hot weather it is necessary to arrange

​How to make a ribbon with seeds​

orchardo.ru

Growing radishes and its agricultural technology

​grows radishes on his plot


​If you do not have the opportunity to open the beds every day, install small arcs using not film, but a special covering material that allows air to pass through.​

​The most reliable means- this is, if possible, replacing the soil.

Radishes: growing correctly

The agricultural technology for growing radishes is quite simple. It can be grown both in a greenhouse and in open ground. And by fulfilling all the necessary conditions correctly, you will reap a rich harvest.​

​Many gardeners are concerned about the question: will radishes really take 18 days to ripen in the time stated in the name? Experience shows that radishes of this variety can be harvested 23-25 ​​days after germination. The plant forms a root crop in 18 days under certain weather conditions and temperatures.​

In order to limit the possibility of the appearance of these pests, it is necessary to sprinkle the beds with ordinary wood ash. Before planting this plant, you should not use wood ash, as it can cause shoots to appear, which will negatively affect the harvest. If radishes are damaged by pests, it is necessary to immediately begin combating them.​

​For a square meter of area allocated for radishes, it is necessary to add at least one bucket of manure, which has been rotted.​ ​a large amount of nutrition. To ensure this, furrows 1.5-2 cm deep are made every 20 cm, seeds are laid out every 10-15 cm.

​beds are not made for it, but are sown between two rows, for example, of lettuce. In this case, radish seeds are sown less frequently, at a distance of 6 cm from each other.

Growing radishes in an open area

​ventilation​

​. Cut strips of toilet paper, using tweezers and office glue, carefully glue the seeds at a distance of 5-8 cm, roll them into rolls.​

​. Nothing surprising - the vegetable ripens quickly, is relatively undemanding in care and gives bountiful harvests. By choosing the right variety of radish, taking into account climatic features region, you can already enjoy delicious and extremely healthy root vegetables at the beginning of summer.​

​Acidic soil can lead to the development of clubroot. Clubroot is a disease of cabbage, radish, lettuce, radish. The leaves begin to turn yellow and slowly wither without visible reasons. The plant is easily pulled out of the soil. The causative agent of clubroot is a fungus that grows in the soil. Prevention of this disease is the introduction of ash.

​It is also possible to improve his health with the help of a solution copper sulfate. For 10 l hot water dilute 2 tbsp. spoons of vitriol. All diseased plants must be removed. Regular ventilation of the greenhouse will also help. The contaminated soil must be treated with potassium permanganate (3 g per 10 liters of water), then mulched with sand. Only after this can it be used to grow radishes.​

Radish is an annual plant. It can be characterized as an early ripening, moisture- and light-loving plant, resistant to cold weather. It belongs to the cabbage family. There are many different varieties, but the most popular include Early Red, Zarya, Rubin and Zhara. You can purchase seeds of these varieties either in retail gardening stores or by ordering by mail.​

​All radishes with a white tip, for example 18 days, French Breakfast, should not be kept in the ground, in anticipation that the root crop will gain a large mass. The fruits subsequently tend to become hollow.

The choice of place for planting this plant also plays an important role. This culture loves light and therefore needs to be planted in very well-lit places. Also, the planting site of this plant must be reliably protected from the wind.​

Varieties

​Pre-winter sowing​


​Can be sown

​through the ends of the film tunnels or by lifting the film on one side. The soil in the beds should always be moist and loose, but not waterlogged, otherwise the root crops will crack.​

The distance between the seeds is 5 cm, and between the rows - 10-15 cm. After the seeds are planted in the ground, the grooves should be sprinkled with earth and compacted a little so that the seeds come into contact with the ground as closely as possible. Under favorable weather conditions, radish seedlings will hatch in the garden bed within 3-4 days. To prevent the plant from sprouting, do not forget to cover it with black film for a couple of hours a day.​

​Do you also want to “plant” radishes in your garden? Great! Agricultural cultivation technology is simple - even a beginner can handle it.​

If clubroot has affected a large area, then in the fall you can add lime to the soil, after which you can dig up the area well.

​Another disease is downy mildew. It forms a white coating on the tops, after which the leaves die off.

Problems and their prevention

​When proper cultivation When cut, the radish crunches and splashes with juice. Pulp without fibers and voids.​

If you find a weevil in the garden bed, you need to spray the plant with special insecticides. Also, to prevent the appearance of this pest, you can plant garlic and onions around the radish bed. The cabbage moth attacks the above-ground part of this plant, which negatively affects the harvest. When this pest appears, the bed with radishes must be treated with antibacterial drugs.​

There are three ways to grow radishes in open ground:

​radish makes it possible to obtain early production and save time on garden work in the spring.​ ​early ripening radish​Usually early spring radishes are sown. But you can sow 3-4 varieties at the same time with different dates

​And if there is little space on your plot, it will be useful to use a special marker for sowing radishes, which is easy to make yourself. This is a board with dimensions of 40 * 20 * 4 cm with holes drilled in it according to the pattern 5 * 5 cm or 3.5 * 3.5 cm. In the holes with reverse side Cone-shaped teeth 1 cm long are inserted. By applying the marker to the soil, you can get holes located at an equal distance from each other. Thus, we will have sowing not in rows, but in continuous rows - the radishes grow one to one.​

​Radish​

​You should not plant the same vegetables in one place for several years; this leads to the development of diseases, as well as depletion of the soil.​

​As a preventive measure against infection with this disease, it is necessary to clear the beds and adjacent areas of plant debris. Warm the seeds, thereby disinfecting them. Another preventive measure is thinning the beds. As a last resort, it is possible to use Bordeaux mixture as a spray.​

ParnikiTeplicy.ru

Growing radishes in open ground

​If you decide to grow radishes in a greenhouse, then it is important to know that it will be a little more difficult than in open ground.​

Radish in the photo

Cabbage fly larvae are a very dangerous enemy of radishes. Therefore, when they appear, it is necessary to immediately begin to fight them. When this pest appears, the bed with the plant is treated with special insecticides or wood ash.​

​Spring​

​In early autumn, make a bed 1 m wide, length as desired. It is more convenient if it is intended for several

​together with carrots, parsley, chives, basil, whose seeds sprout

Preparing the soil for planting

​ripening.​

​To plant radishes before winter, choose a leveled area that is not flooded with melted snow in the spring. groundwater. Prepare the rows by mid-October, and when the first lasting frosts occur (in November), sow radish seeds. Plantings are covered with peat or humus.

Planting radish seeds in open ground

  • ​ is a cold-resistant crop that requires plenty of moisture and sufficient light. But the vegetable does not really like drought (with the exception of some heat-resistant varieties). Radish seeds germinate already at 10 °C and are able to withstand late spring frosts. In regions with long days (more than 14 hours), the plant blooms and does not bear fruit. But this can be prevented if
  • ​Radish leaves with a hole indicate the appearance of cruciferous flea beetle. Insects also attack arugula, watercress, radishes, turnips, and cabbage.​
  • ​Here's another one fungal disease- dry rot, or fomoz. It can infect radishes at any stage of development. It appears as light spots with a black dot on the leaves, the fruits themselves, and even affects the seeds. As a result, the radishes dry out. The rapid spread factor is warm and wet weather. Young shoots are most susceptible to infection. Preventive measures to combat Phoma include disinfection of seeds and high-quality removal of plant residues. You can disinfect seeds by heating them.​

​ In a greenhouse, radishes do not grow very well, they sprout quickly, the fruits are tougher, and it happens that when grown in a greenhouse, no root crop is formed at all. To plant radishes in a greenhouse, choose the brightest place for the garden bed, as radishes love sunlight very much. As a frost-resistant crop, when grown in a greenhouse it requires constant monitoring of temperature. To maintain optimal temperature in the greenhouse, it is necessary to regularly ventilate the greenhouse. To decide which varieties of radishes grow best in your greenhouse, plant different ones, and then choose the ones you like best.​

Care and watering

​Method No. 1​

  • ​Radishes can also be affected by diseases such as powdery mildew, blackleg, white and gray mold etc. Powdery mildew appears on radish leaves in the form white plaque. When the first signs of the disease appear, you must immediately begin to fight it. For this purpose, both chemical and bacterial methods can be used. With the bacterial method of control, special spraying preparations are used. Using chemical method the use of fungicides is required. Also, when this disease appears, it is imperative to remove the affected leaves of the plant.
  • ​Winter​
  • ​vegetables. Depending on their quantity, the bed is divided into several sections, approximately 1 m2 each (for radishes, carrots, parsley, dill, chives, etc.).​

Harvesting

​tight, especially if they are sown without preliminary preparation. Such sowing is carried out as follows.

​Then the following will happen: in approximately​

​For winter sowing (from December to February) of radishes, deeper furrows are prepared - up to 5 cm. Snow is removed from the previously prepared bed, and seeds are planted in the soil. Plantings are carefully covered with compost or peat.​

​purchase hybrids that are resistant to shooting arrows​

Pests and diseases

  • Cruciferous flea beetle

    ​A rich harvest to you!​

  • ​And now about how to grow radishes in an open area.​

    ​What soil is needed for sowing? Radishes prefer loose, moist soils. Before growing radishes, you need to prepare the site: dig up, add rotted manure, break up the clods, and level the soil. It is important to remember that the plant does not tolerate fresh manure. Under no circumstances should you fertilize the soil with fresh soil. Better garden bed Prepare for early radishes in the fall. Add 1 bucket of rotted manure per 1 m2 to the soil.

    ​When a black leg appears on a radish, you must begin to fight it immediately, otherwise it will destroy not only the above-ground part, but also the radish fruits. To do this, it is necessary not to over-moisten the soil during watering, and also to carry out regular loosening. Insecticides can also be used to control the disease. White and gray rot can occur on the tops and tops of radish fruits located above the ground. At the first signs of this disease, it is necessary to remove the affected plants from the garden and also treat them with special preparations.​

  • ​Podzimny​

    ​Winter bed

    ​First, grooves are made for a crop that has been grown for a long time, for example, carrots. They sow it through

    ​20 days​ In order to harvest radishes not only in season, but also in winter, they are often planted in heated greenhouses. According to experienced gardeners, growing radishes in a greenhouse is not a difficult task at all, the main thing is to meet certain conditions - the tightness of the structure, access to sunlight, good ventilation. If created in a greenhouse optimal conditions for the growth and development of radishes, you can harvest in 12-14 days. This is even earlier than the ripening time of ultra-ripe varieties.​

    ​. The optimal length of daylight hours, when the radish does not bloom, but devotes all its energy to ripening the fruits, is 10-12 hours.​There are special chemical preparations for pest control, but their disadvantage is that vegetables can only be eaten after treatment after a few days. Folk remedies do not get rid of fleas for long, but without harm to health:

    Radishes and salad are the most long-awaited vitamin products on our table after a long winter. It is these crops that we try to plant first.​ ​Choose the sunniest place on your site to grow radishes, since if there is not enough light, the radish leaves will stretch out and the root crops will be very small.​

    Before sowing, we water the soil well and make shallow rows. When the seeds are planted deeply, the root crop changes shape. The optimal planting depth is 1 cm. Radish seeds are sown at a distance of 5 cm from each other, laid out individually. The beds are made one after another at a distance of 10 cm or more. After the seeds have been spread out, close the bed and press it firmly with your palm so that the soil comes into more contact with the seeds. This way they will germinate faster. Under good weather conditions, seedlings appear within 3-4 days. So that the radishes sown in April grow good and juicy, cover the crops with film from 5 pm until the morning.

​Growing radishes in open ground is a fairly simple process, which consists of sowing, caring for and controlling pests and diseases.​

The winter method of planting this plant is to sow the seeds in November. If at this moment the ground is frozen, then dry seeds must be sown in the ground. After sowing the radish seeds, they are covered with humus. This method of planting this plant requires choosing a southern or south-eastern site. Also, when planting radishes in the winter, you need to pay attention so that in the autumn the place is not flooded with melted water.​

Be sure to fertilize. For digging, add 0.5 buckets of humus or decomposed compost, 1 tbsp.

  • ​20 cm​
  • ​After the shoots appear you can enjoy​
  • ​Radishes in a greenhouse are sown to a depth of 1 cm, with a distance between seeds of 3-4 cm. Leave a little more space between the rows - 8-10 cm. It is better to follow this planting pattern, otherwise you will need to frequently thin out and loosen the soil.​

​You can sow radishes in open beds, in greenhouses, or grow them on a windowsill or loggia throughout the year.​

​Method 1:​

​The first vegetables after a long winter​

​Planting of radishes is possible with seeds in holes the size of a finger, at a short distance from each other.​

​In the photo, preparing a place for planting radishes​​More information can be found in the video.​

semena-rossii.ru

How to grow radishes in open ground and greenhouse | Summer Resident's Day

In order to get radish shoots no two weeks earlier than during spring planting, they are planted in winter with a spoon of potassium sulfate and double superphosphate per 1 m2. Individual mineral fertilizers can be replaced with the same amount of complex fertilizers (mortar, Kemira-universal, growth 2, crop, vegetable or garden mixture). But humus cannot be replaced with fresh manure; radishes cannot tolerate it.

​salad with French breakfast, later​

​The first radish shoots will appear in a couple of days. During this period, do not forget to thin out the plantings. For normal growth of root crops, try to maintain a temperature in the greenhouse of 16-17 °C. It also doesn’t hurt to control the level of soil heating - the temperature should be kept within 11-14 °C.​ ​So, how to plant radishes? What kind of care will the vegetable need for a bountiful harvest? Dilute 2 tbsp in a bucket of water. spoons of acetic acid, water the leaves from a watering can, wetting them well. The pungent smell will drive away insects.​ ​We begin growing radishes in open ground in early spring, when the ground has thawed a couple of centimeters.​

​Probably everyone knows that radishes are a so-called “short day” crop; it would be correct to sow its seeds in early spring or at the end of August. Agricultural technology recommends that in order to obtain high-quality root crops in the middle of summer, do not be lazy and cover the radishes in the evening with material that does not allow light to pass through. Thus, you will artificially create the impression of a “short day”, and the result will not be long in coming.​

​Method No. 2​

Dates for planting radishes in the country

​Radish is a fairly cold-resistant crop. It can withstand frosts down to -2 0C. Optimal temperature for growth +18 0С. Let's consider everything possible options sowing

​When using this planting method, the beds are prepared in the fall. To do this, grooves are cut, the width of which is five centimeters. During a snowy winter, snow is removed from the beds before planting radishes. Seeds are sown in the prepared grooves, and the top is covered with peat.​ ​Then fertilized and dug up Radishes of early ripening varieties are laid out in the same furrows through ​10 days​​The very first sowing of radishes​

​Sowing of radishes, since many of their varieties ripen in an extremely short time, can be done over several periods. By providing your plants with optimal care, you will be able to pick ripe vegetables from the garden all season long. At what time are radishes sown at the dacha? Method 2:

​The plot of land where you want to plant radishes is covered with film and left to warm up for several days. Radishes tolerate low temperatures well; seeds begin to germinate, even if it is only 3-4 degrees Celsius at night. A mature plant can withstand frosts down to -4 degrees.​ ​Here are the approximate dates for sowing radish seeds: 20.04, 10.05, 1.06, 20.06, 10.07 and 20.08.​

Preparing the soil for planting radishes

​How to grow radishes when space is limited personal plot very little? For limited areas, using a special marker gives good results.​

Radishes begin to be sown in open ground from the end of April - beginning of May. To ensure that the vegetable is always on your table, sow the seeds in parts with an interval of 10-20 days. Radishes can be sown virtually all summer, with the exception of June. Why? Now we'll find out.​

The spring method is most often used when planting this plant:

​the bed is loosened, leveled and furrows are cut​

Planting radishes in open ground

​25-30 cm​

​It’s time to pull it out​​we produce it in a spring-summer greenhouse covered with glass. You can sow radishes in it in March. The first sowing is carried out, as a rule, or

A head of garlic is crushed, poured with a liter of water, and left overnight. In the morning, filter the infusion and dilute with 5 liters cold water and spray the leaves of the plants with it. But the heat can ruin everything, the seedlings will bloom, and the root crops will be flabby, too spicy, and not tasty.

​As agricultural technology recommends, it is better to grow radishes in fertile sandy or loamy soil, and cultivated peat soils are also suitable. Another piece of advice given by agricultural technology is that it is better to plant radishes in the soil where cucumbers, potatoes or cabbage previously grew. It is advisable to fertilize the bed for sowing radishes with humus or compost at the rate of one bucket per square meter. The best mineral fertilizer for growing radishes there will be a “garden mixture”. The height of the beds is no more than 10-12 centimeters. The sowing depth of radish seeds is approximately 1-2 centimeters. After the seeds have sprouted, the radishes must be thinned out, leaving the strongest specimens, keeping a distance of 5 cm between them.

​On the board, teeth are made to a depth of 1 cm according to the 5x5 pattern. Thus, 400 seeds are placed per 1 m2. It turns out to be continuous sowing, not in rows. Radishes grow one to one. Before sowing, the soil should be moist, homogeneous and free of lumps. If there is a skew in the area, the teeth will not leave imprints.​

​Video about growing radishes​

​Radishes are planted after the winter cold has subsided.​

Planting radishes in a greenhouse

​after 15 cm, depth 3.5-4 cm.​

Radish Heat

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How and when to sow radishes, spring-summer, winter sowing of radishes

​a layer of snow of 2-3 cm and sowing with dry seeds scattered directly over it. As the snow melts, the seeds are drawn into the soil and begin to develop rapidly.​ ​before winter​

​Method 3:​

What radishes are really demanding about is light. Long daylight hours with bright sun are essential for an early harvest. Therefore, spring is the best time to plant early varieties of radishes (read more about varieties here). Now let’s talk about how to properly water radishes. Root system radishes are very underdeveloped, so moisture needs to be monitored soil soil, especially when the root crop begins to form. It is correct to water radishes once every 2-3 days, but if the weather is very hot, then every day.​ ​Put a marker on the soil and walk on it, pressing it into the ground. The marker leaves holes. We recapture the land that sticks to it. Even holes are formed into which we place the seeds, cover them with earth and press them with our palm. With this sowing, you can get up to 5 kg of harvest from 1 m2.​

​June has the longest days. The optimal length of daylight for normal development of root crops is 8-10 hours. If the length of the day increases to 14 hours, the plant begins to move from development to reproduction. The radish will go to waste, will not produce root vegetables, or they will be very small and tough.​

​Radishes are planted directly in open ground.​​Prepared​

​Radishes grow quickly and mark rows (that's why they are called "lighthouse crop"). In this case, the soil can be loosened until carrots sprout, this is only

​, and even after​

You can sow without snow, but then you need to do it well​, or​

The leaves are pollinated with fine tobacco, and sometimes fine road dust is used. To do this, take two layers of gauze, pour in the powder, tie it in a knot and shake it over the plants. How to grow radishes in open ground at the dacha to get an early harvest? To do this, the beds should be prepared in the fall. The soil is carefully dug up, organic fertilizers and ash are added. Every gardener knows about the precocity of radishes. Radishes ripen in approximately 20-30 days. Its seeds germinate easily at a temperature of about 4-5 degrees and even withstand minus temperature(up to -5 degrees).​ ​Photo of a seeder for sowing radishes​​Early varieties have time to ripen before the onset of long days. There is no point in sowing late-ripening varieties. They do not have time to gain weight and go into the arrow. To get a decent harvest, you need to choose the right variety that will not fade in color from summer heat, or provide shading at the planting site. If it is impossible to create such conditions on the site, then it is better to continue growing radishes in mid-July - September, when daylight hours begin to wane. In this case, the radishes do not shoot, the fruits grow large and tasty. You can also sow radishes before winter, but we’ll talk about it a little later.​

​The time of planting radishes in the spring directly depends on the characteristics of the region.​ ​cover the bed with film​promotes rapid germination of their seeds.​

Sowing early ripening varieties of radish

​10 days​

​spill the ground with hot water

​at the very beginning of spring​​Pest control folk remedies has the main drawback - after rain or watering, the treatment must be repeated.​ ​The bed can be covered with a dark film before winter, then warming it up in the spring will be much faster.​

​The ideal temperature for growing radishes is about +20 degrees. Watch the color of the radish tops. If it grows very slowly and acquires light green color, which means it is necessary to apply fertilizers. You can dilute one teaspoon of urea and a glass of mullein in a 10-liter bucket of water and water the radish beds with this solution at the rate of 5 liters per square meter. ​Method No. 3 (pre-winter sowing)​​Photo of radishes​ ​Radishes are most often planted from late April to early May.​​, secure it with bricks or boards to prevent it from being blown away by the wind. Then ​Radishes grow quickly and are ready for consumption in 20-25 days​​will be in time for okroshka​ ​,​ ​. It is believed that planting radishes in the spring gives the highest yields, because during this period pests and rodents have not yet woken up in the garden, and it is not too hot outside; in general, all the optimal conditions for growing radishes have been created. By the time of harvest, it is advisable to already prepare the next bed in order to have time to get a second harvest before the onset of hot days.​

​Autumn radish​ To plant seeds, make grooves at a distance of 10 cm and 3-4 cm deep. Sow the seeds 2-3 cm apart, sprinkle with humus or peat with a layer of 1.5-2 cm.

​Do not be late in harvesting the radishes, as if they are overripe, they will lose their taste and become tough. Properly store radishes in plastic bags in the refrigerator. It must first be cleared of tops.

Sowing and growing radishes in summer

​When sowing radishes before winter, choose flat area with light sandy or sandy loam soils with a slope to the south or southeast. The area should not be flooded spring waters. The rows are cut in the second half of October. When persistent frosts occur, sowing with dry seeds begins. The most best time from November 5 to 20. The seeds are covered with peat or humus. So, we have decided on the sowing dates. Now let’s decide what varieties we will sow. In spring, early radishes are sown Early red and 18 days>. There are many varieties that are intended specifically for summer sowing. They will take longer to grow but form larger root crops such as Octave, Red Giant and Red Giant. Already in early September you will receive the first juicy fruits. Some late-ripening varieties, such as Red Giant, can be stored in the cellar for up to 2 months.​​Radishes should be planted only when the continuous temperature is set at +15 degrees. In this case, the night temperature should not be lower than +5 degrees.​

​they stock up on dry sifted soil or peat for mulching the crops (a bucket or more, depending on the length of the bed).​​, and the carrots are just beginning to form their first true leaves. As a rule, when compacted sowing, radishes are harvested beyond​ ​Dungan​

Press the seeds to a depth of 2-2.5 cm, sow no more than 5 cm, dust the top with peat.​​Second seeding​

There is very little information about how to grow radishes in open ground in the fall. It is believed that in the fall there are many different vegetables; there is no need to grow this crop.​

​You can use a marker. This is a board to which small pins with a distance of 6x6 cm are nailed. Holes 2 cm deep are made with a marker, then the seeds are laid out, sprinkled with fine peat. Now let’s take a closer look various varieties radish. Early ripening spring varieties of radishes include such popular varieties among gardeners as “Zarya”, “Zhara”, “Virovsky Red”, “Early Red”, “Rubin”. All these varieties are domestic selection. Among the foreign varieties, one can distinguish the varieties “Rhodes”, “French Breakfast”, “Vera”, “Corundum”. Sow different varieties, and then choose the ones you like for annual planting. Method No. 4 (winter sowing)

​The most popular varieties​

​Before planting the seeds, the beds are dug up and grooves are made in them.​ ​With the onset of stable frosty weather​​one step.​

​. Thus, with one sowing you will have fresh radishes for almost a month.​ ​Good greenhouse soils​ Radishes can be harvested closer to the end of May (at the very least, in early June). But in order for the plant not to shoot arrows, it will be necessary additional care for plantings - they need to be covered with a dark film at certain times of the day, reducing the length of daylight hours for them.​

However, late varieties of radish have a number of advantages over early ripening ones:

​Some gardeners have used a plastic egg container instead of a marker, which is also convenient for making holes for planting.​

​Radish varieties: 1 - "French radish", 2 - "vera" (round radish shape), 3 - "white radish".​​Winter sowing in December - February directly into frozen soil ensures early emergence and harvest 2 weeks earlier than in spring. The beds are prepared in October. Cut grooves 4-5 cm deep. In winter, snow is removed from the ridges, seeds are laid out and covered with compost or peat to a depth of 2 cm.

​:​

How to sow late-ripening radishes in summer, in August

​The distance between the grooves should be at least twenty centimeters.​​in November - early December they begin sowing

​Last season sowing​

​Extend the term​​for radishes are: a mixture of turf soil and humus (1:2), turf soil and peat (1:1), compost and peat (1:1).​

​The third date for planting radishes​

​large size up to 15-20 cm​​The bed is thoroughly watered and covered with cutting material or film. The first shoots are afraid of low temperatures; when they get a little stronger, the film can be removed.​

​For each season, agricultural technology provides its own timing and planting conditions.​

​18 days - an ultra-early early ripening variety forms an elongated cylindrical root crop weighing up to 17 g with a pink upper part and a white tail. The white, dense pulp has a slightly pungent taste.​

​Seeds can be planted in whole handfuls. The crops are dug up and moistened abundantly.​

How to sow radishes in winter, winter sowing of radishes

​. Sweeping snow from the garden bed,​radish - in mid-August. As a rule, late-ripening varieties are sown at this time for

You can also use radishes by repeated sowing. The appearance of 2-3 true leaves on plants -​

​By ventilating the greenhouse during the day, the air temperature is maintained at 15-18°C, at night it should be 8-10°C.​

- first weeks of July. In this case, you will also need to stock up on black film to cover the radish seedlings. The last sowing can be done from late August to early September. By choosing fast-ripening varieties, you will still be able to harvest root crops before the first frost. In this case, minimal care is required for radish plantings, since there is no intense heat, and daylight hours have decreased. To avoid spoilage of the vegetable, plant radish seeds in greenhouses. By this time, they are just freed from tomatoes and cucumbers. The taste is much better, which is due to the long ripening period of 45-70 days.

​Proper care is the key to a good harvest​

Thus, agricultural technology for growing radishes recommends sown early spring varieties in a greenhouse, starting from March 30 to April 10. And by the May holidays, the growing process will be completed, and beautiful and appetizing radish root crops will grace your table. Proper cultivation of radishes requires compliance with certain rules. After sowing, radishes are watered every day. Parched upper layer soil is death for young seedlings. You also need to regularly weed and loosen the soil. To make maintenance easier, mulch is placed on moist soil in a layer of up to 2 cm. Humus or peat is used as mulch. Weeds are regularly removed. Zhara is an early ripening variety that ripens 18-20 days after germination. The round, red-raspberry root vegetable has a mildly pungent taste and has juicy, tender flesh.​

If there is a need for seedlings to appear several days earlier, the planting site for this plant is covered with film. The first radish shoots appear within five days. Most often used for planting radishes a large number of seeds, so the first shoots appear crowded. Remove the covering and place selected dry seeds of early ripening radish in furrows at a distance of 3-4 cm. At the same time, other vegetables are sown in accordance with their requirements. After sowing is completed, the furrows are sprinkled with dry soil or peat, compacted and the bed is covered with snow.​ ​for autumn and winter consumption. However, early-ripening radish varieties also work well, but they are not stored for a long time and are intended for quick consumption.​

​a signal for a new sowing. Usually re-seeding continues until mid-May. Then the daylight hours are long, and there is no point in sowing radishes due to the low quality of root crops formed by flowering plants.​

​With more high temperature increased leaf growth occurs to the detriment of root crops. But too low a temperature also causes Radishes are not too picky about the soil, but they especially love loose, neutral, organic-rich soil. But sandy loam soils are not the best the best option for growing radishes. But the situation can be corrected if, when digging the site, you add humus to the ground (up to 3 kg/m2). Start preparing beds for planting crops in advance - preferably in the fall. During this period, the area should be fertilized minerals(superphosphate and potassium chloride). Also, do not forget to loosen the soil and clear it of debris. The beds can be left in this state until next spring. With the onset of warmth, the area is loosened again, and ridges are created for planting (width - 1 m). If the land is depleted by previous crops, then the soil is fertilized with compost.​ ​long shelf life.​

  • Landing: sowing seeds in the ground - before winter or spring, from late March to mid-April.
  • Lighting: bright sunlight.
  • The soil: loose, light soil of neutral or slightly alkaline reaction (5.5-7.0 pH).
  • Predecessors: undesirable – any cruciferous crops. Good ones are potatoes, cucumbers, legumes. After radishes, it is best to grow tomatoes on the site.
  • Watering: frequent and abundant: in normal spring with rains and thunderstorms - once a day, in the morning or after 17.00, but in abnormally hot and dry weather - both in the morning and in the evening. The soil on the site should be slightly moist at all times.
  • Top dressing: when growing on poor soils, fertilizing is applied twice, on rich soils - once. Complex mineral fertilizers are used.
  • Reproduction: seed.
  • Pests: cruciferous flea beetles and mole crickets.
  • Diseases: bacteriosis, clubroot, black leg.

Read more about growing radishes below.

Radish vegetable - description

The radish plant is grown in many countries. It is a root vegetable with a diameter of 2.5 cm, covered with a thin skin of red, pink or white-pink color with a pungent taste due to the mustard oil contained in its pulp. The radish vegetable is a long-day plant; for normal development it needs a 13-hour daylight hours. But its growing season is short, so you can grow the radish root crop throughout the entire season, planting it literally every week.

Planting radishes in open ground

When to plant radishes in the ground.

Radish seeds germinate at a temperature of 1-2 ºC; for normal development, the plant requires a temperature of 15-18 ºC, but no more, since it is too warm air with a lack of lighting (and at this time of year the days are still short) it only leads to the growth of tops, while the root crop does not grow and becomes coarser. As soon as the soil thaws and warms up, radishes are planted in the ground. This usually occurs in mid-April, although in warm areas early varieties of radishes are sown as early as the end of March.

Soil for radishes.

Growing radishes from seeds begins with preparing the soil. The area where you sow radishes should be sunny for at least the first half of the day and protected from the wind. The optimal soil for radishes is loose, light soil of a neutral or slightly acidic reaction, the pH value of which is in the range of 5.5-7.0 units. Too acidic soils must be limed before planting radishes.

It is good to sow radishes in an area intended later for growing tomatoes: you can sow radishes on it every week until the twentieth of May, collect a good harvest of root crops and at the same time prepare the soil in an area for growing tomatoes. Heavy and cold soils or poor sandy loam soils, if you want to grow radishes in them, will have to be dug up with humus at the rate of 2-3 kg per m². The soil under radishes is not fertilized with fresh manure.

You can plant radishes in an area where potatoes, cucumbers, tomatoes, and beans were previously grown, but in an area where turnips, radishes, turnips, daikon, watercress, cabbage and horseradish grew, you cannot grow a good harvest of radishes. It is advisable to change the place for radishes every year so that each time it has predecessors from a different family.

The site is prepared for spring sowing in the fall: the soil is dug up to the depth of a spade with compost or humus - then in the spring, immediately before sowing, the depth of digging with the simultaneous application of phosphorus-potassium fertilizers can be no more than 20 cm.

How to plant radishes in open ground.

Radish seeds are sown densely in grooves previously spilled with water to a depth of 2 cm, keeping a distance between rows of 15-20 cm. The grooves are covered with loose soil, then the surface is compacted, but not watered, but the area is covered with a layer of peat or humus 2 cm thick. At night, after five o'clock in the evening and until the morning, the bed is covered with film until the seeds germinate. The time of emergence of seedlings depends on the weather. When good, dry and sunny weather seeds can germinate as early as 3-4 days.

During the development phase of the first leaf seedlings, they are thinned out, leaving a distance of 3-5 cm between the specimens. If you are a patient person, sow the seeds immediately at the specified distance so that you do not have to break through the seedlings later, because this procedure can damage the roots of the main seedlings, and they will develop worse, and as a result, they may shoot. At proper care Growing radishes in open ground until harvest lasts 20-30 days.

Planting radishes before winter.

We told you about the timing of spring sowing, but winter radishes, biennials, are planted at the end of autumn. Radishes are planted in the fall after the start of frost - in mid or late November. Not all varieties of radishes are suitable for winter sowing, but varieties such as Yubileiny, Spartak, Mercado, Mayak, Carmen are able to germinate even with low temperatures. Preparing the site for sowing is carried out at the end of summer: the soil is dug up and fertilized, adding half a bucket of humus or rotted compost per 1 m², 1 tablespoon of double superphosphate and potassium sulfate. After applying fertilizer, cover the bed with film, pressing down its edges with stones or bricks so that the cover does not blow away with the wind.

Order autumn sowing differs from the spring procedure in that in the fall the seeds are thrown into dry soil, and after planting the seeds, the bed must be mulched with dry soil or peat, the surface is compacted and the area is covered with snow if it has already fallen. What is the advantage of winter sowing? The fact is that next year you will receive the harvest of radishes sown in the fall two weeks earlier than the harvest of radishes sown next spring.

Radish care

How to grow radishes.

Caring for radishes in open ground involves watering, weeding and loosening the rows. If you put a layer of mulch on the bed after sowing, maintenance will not be tiresome, but try to complete all maintenance procedures on time.

Watering radishes.

Radish is a moisture-loving culture, optimal humidity The soil level for the normal development of its root crops should be about 80%, so you will have to water the area often, especially at first, otherwise the radishes will be bitter. If there is insufficient watering, the plant shoots and the roots do not develop. If watering is too frequent or abundant, the roots will crack. How to water radishes to achieve good and quality harvest? If the spring is normal, with rains and thunderstorms, water the radishes every day in the morning or after 17.00, but if the spring turns out to be dry, then the soil on the site will have to be moistened daily both in the morning and in the evening. It is especially necessary to strictly monitor the condition of the soil after the first true leaf appears on the seedlings. Only if the soil in the radish beds is kept slightly moist all the time can you grow juicy, tasty root vegetables.

Radish feeding.

On poor soils, radishes need to be fed twice during the growing season; for radishes growing on rich soils, one feeding is enough. Try not to overdo it with the nitrogen component, because in this case everything vitality the radishes will spend on growing tops, and the roots will be elongated and oversaturated with nitrates. How to fertilize radishes, what fertilizers can be applied to the soil without the risk of saturating root vegetables with substances hazardous to human health? Here is a recipe for a balanced mixture of fertilizers that will help radishes form a healthy and juicy root crop: compost and humus, in the amount required for your soil, 10 g of potassium fertilizer and superphosphate, 10-15 g of saltpeter, one and a half liters of ash. It is enough to add only mineral fertilizers to fertile soil.

Radish pests and diseases

The main enemies of radishes are the cruciferous flea beetle and the mole cricket; other garden pests (aphids, wireworms, caterpillars) do not have time to greatly harm the radish due to its rapid growth. The cruciferous flea beetle is dangerous for radishes precisely early stage its development, since it is capable of destroying barely hatched defenseless seedlings throughout the entire area in a few days. When the seedlings get stronger, they are no longer afraid of the flea. How to process radishes so that the cruciferous flea flea does not annoy him? To scare away insects from young green leaves, the tops are sprayed with a solution of wood ash: 2 cups of fresh ash and 50 g of grated laundry soap are dissolved in 10 liters of water. You can simply scatter the ash over the area. It must be said that both of these methods are ineffective, and the most reliable protection against flea beetles - construction of a shelter: metal arched supports are installed along the length of the entire bed, onto which spunbond is thrown. Under this shelter, the radishes breathe normally, the tops do not burn under the scorching rays of the sun, and most importantly, they do not penetrate under the spunbond harmful insect cruciferous flea beetle, which destroys radish crops. After the tops grow, the shelter can be removed.

Medvedka It often harms early varieties of radishes in the greenhouse, where they crawl in the spring to bask. If you grow radishes in open ground, then this terrible enemy is unlikely to have time to cause much damage to your crop. And it is very difficult to fight a mole cricket.

What are the diseases of radishes? Among the diseases dangerous for radishes are bacteriosis, manifested by premature yellowing of leaves, mucus and rotting of root crops, clubroot, also determined primarily by yellow leaves, as well as by growths and swellings on root crops, and black leg, which affects plants at the seedling stage, causing their leaves to turn yellow and curl and the stems to turn black at the base. To avoid these problems, choose disease-resistant varieties for cultivation, follow agricultural practices, and most importantly, remove diseased plants from the site in a timely manner. Clubroot can be combated by treating the soil around the plants with lime milk (2 cups of fluff lime per 10 liters of water), consumption - 1 liter of milk per plant. Instances affected by black leg are treated 2-3 times at weekly intervals with infusion onion peel(Pour 20 g of husk into a liter of water and leave for 24 hours).

Radish processing.

Readers often ask questions about how to treat radishes against pests or how to treat radishes against diseases. It is not advisable to use pesticides in the fight against diseases and pests of quickly ripening root crops if you are concerned about your health and the health of those who will eat these radishes, so the most best protection– this means compliance with all rules of cultivation and care. If the recommendations we described did not give results, and it is necessary to take emergency radical measures, then you will have to treat the blackleg radishes with a solution of copper sulfate (1 tablespoon of the drug, 50 g of laundry soap shavings per 10 liters of water), and treat bacteriosis by treating the plants with a one percent solution Bordeaux mixture. But we repeat: whatever you treat the radishes with, you will then eat.

Harvesting and storing radishes

Radishes do not ripen at the same time, so when asked when to dig up radishes, we answer: they need to be removed selectively, as they ripen. It is better to harvest radishes in the morning, watering the beds abundantly the night before. Having pulled out the root crops, shake off the remaining soil from them, cut the tops not just under the root crop, but at a distance of 2-3 cm from it, and do not cut off the roots at all. How long and how to store radishes? From long-term storage even in the most better conditions radishes become bitter and flabby, so give up plans to harvest this root vegetable, such as carrots or beets, especially since you can grow fresh juicy radishes at any time - not in the garden, but in the greenhouse. The radish harvest harvested in the described manner is stored in plastic bags in the vegetable compartment of the refrigerator for about a week.

Types and varieties of radishes

Radish varieties for open ground are divided according to ripening periods into super-early ripening, early ripening, mid-ripening and late ripening.

Ultra-early or early ripening varieties of radish

ripen in 18-20 days. The most famous of them:

  • 18 days– the roots of this variety reach maturity precisely during this period; they have juicy, tender pulp, a cylindrical shape, rich pink color;
  • Firstborn– an ultra-early high-yielding hybrid, ripening in 16-18 days. Large, round dark red root vegetables of this variety are resistant to bolting and cracking, their flesh is sweet and juicy.

Early maturing varieties of radish

ripen in 20-30 days from the moment of emergence, the best of them include:

  • Ilka– the yield of this variety is quite high, the root crops are scarlet in color, round, weighing from 15 to 25 g, dense, juicy, the flesh is white and white-pink, the taste is medium-sharp, without bitterness. The variety is resistant to low temperatures, bolting, formation of porosity or woody pulp;
  • French Breakfast– also popular productive variety with bolt-resistant long cylindrical dark red fruits weighing up to 45 g with a rounded white tip. The pulp is juicy, without bitterness. Disadvantage: shoots in extreme heat;
  • Sachs– this variety ripens in 23-27 days, the shape of the root crop is round, the color is bright red, the flesh is white, juicy, with a slightly pungent taste. The average weight of the root crop is 22 g. The variety is resistant to flowering and retains freshness for a long time;
  • White Fang– conical root vegetables of this variety, original for radishes white ripen in 33-40 days, reaching a length of 12 cm and gaining weight up to 60 g. The pulp is juicy, the taste is slightly spicy;
  • Heathigh-yielding variety ripening in three weeks. The root vegetables are small, dark red, round, weighing up to 25 g. The pulp is white or white-pink, the taste is slightly pungent. The variety, despite its name, does not like heat, so when grown in hot weather it should be covered with a canopy.

Mid-season radish

ripens in 30-35 days. The best varieties of this group are:

  • Faith– a stem-resistant, productive variety with bright red root crops of almost the same size, resistant to cracking;
  • Helios– a variety with yellow round root vegetables with juicy pulp of pleasant taste;
  • Quantum– a productive variety that ripens in 30 days with pinkish-crimson root crops of delicate taste. When stored, retains elasticity for a long time;
  • Zlata– ripens within a maximum of 35 days from the moment of emergence. A yellow round root vegetable with dense, tender and juicy pulp reaches a weight of 18 g;
  • Duro– one of the most popular and productive varieties with very large (up to 10 cm in diameter), round red root crops weighing up to 40 g, which requires more spacious planting in rows: the distance between specimens should be at least 10 cm. The variety is resistant to stemming, woodiness and cracking of fruits, is well stored.

For late-ripening radish varieties,

which require 36-45 days to ripen include:

  • Red giant– a productive variety with large cylindrical bright red fruits up to 14 cm long with juicy white-pink pulp and a mildly pungent taste. Resistant to cruciferous flea beetle and mole cricket, it is perfectly stored: in a container with sand it can be kept fresh for up to 4 months;
  • Ice icicle- a variety almost identical to the Red Giant, but only with white root vegetables;
  • Champion– this high-yielding variety ripens in 40 days. Its root vegetables are crimson-red, large, elongated and round, weighing up to 20 g, the pulp is juicy, tender, but dense, pinkish-white in color, the taste is good. Root vegetables do not form voids and do not become flabby and soft for a long time;
  • Dungan– the root crops of this cold-resistant variety have an elongated shape, up to 15 cm long, reaching a weight of 45 to 80 g. The pulp is juicy, white, and the taste is excellent;
  • Wurzburg-59– a variety with large, round raspberry root vegetables with dense, juicy pulp that retains its elasticity for a long time;
  • Rampoush– the ripening period of this variety is 35-45 days. Its roots are elongated, spindle-shaped, the peel, like the pulp, is white. The taste is medium spicy, without bitterness. The variety is resistant to bolting.

Late-ripening varieties are usually sown in the first ten days of August.