Manual vegetable cutter for cabbage. Features of an electric household cabbage shredder

Any housewife knows that cutting cabbage into slices or cubes is not difficult. But in order to grind it into thin straws, you have to spend a lot of effort and time. An excellent assistant In this case there is a special knife for shredding cabbage.

Cutting tools

Modern stores today offer a huge selection of all kinds of devices that allow you to quickly and easily cut any vegetables, including cabbage.

The simplest of them is a shredder in the form of an ordinary grater. It is a neat little plastic or wooden board with built-in blades. Their number may vary. By moving vegetables along them, you can get long and thin straws. Such shredders are very popular, equipped with a plastic container for collecting chopped products. There are models that are equipped with additional attachments. Good feedback has a shredder knife for cabbage “Hostess”. It is safe, convenient, and significantly speeds up the work associated with slicing. No less popular are products from the Dexam and Peterhof brands.

The multifunctional cabbage shredding process greatly simplifies the process. But if it is not possible to purchase such a unit, it is quite possible to get by with other devices. For example, many housewives use rotating bread slicers or potato peelers for this purpose. The straw obtained in this way turns out to be very tender and soft.

Unfortunately, special hatchets designed for chopping cabbage are not suitable for everyone. Using them requires some skill. Cabbage can also be cut into regular kitchen knife, the main thing is that it meets certain requirements. Failure to comply with them may have a negative impact on taste qualities cooked dish.

What kind of knife should be used for shredding cabbage?

It is not at all necessary that this instrument cost exorbitant amounts of money. Even an old, time-tested one is quite suitable for this role. The main thing is that it is sharp and well sharpened. The blade must be correct geometric shape, quite wide and must have a protrusion under the handle.

The sharp tip of the knife is another indispensable condition for such a tool. Products designed for cutting bread or having any original blade shape are not suitable for shredding cabbage.

How to use a knife

You can avoid unpleasant moments in the kitchen associated with cuts and injuries if you use a knife correctly when cutting vegetables. The chopping knife must be held with the entire palm and in such a way that forefinger was located on top of the handle, the large one was on the side, along the handle, and the rest were located below.

During operation, the tip of the knife moves only back and forth, without leaving the board. Each housewife chooses the direction of movement of the knife that is more convenient for herself. It should be taken into account that if the knife moves away from itself, then simultaneously with the forward movement it goes down. When cutting towards yourself, the knife points downwards as it moves towards you, rising in the opposite direction.

The board on which the cabbage is chopped and the surface of the table should not have any unevenness.

Process Features

Before you start shredding cabbage, you need to cut the head of cabbage into two parts. If it is large, then it can be four. Then each part is cut into slices across the veins present on the leaf, so that the cabbage shavings, when further cut, are 6-8 cm long.

The prepared parts are cut into strips using a cabbage shredding knife (how to use it is described above). In this case, the width of the chips should not exceed 3 mm. Cutting strips that are too narrow (less than 1 mm wide) makes the cabbage flabby and leads to a loss of taste.

It is best to use it for shredding special devices. It is much safer and easier and will require less time. If you need to prepare large quantities of cabbage, a food processor will be much more productive than a cabbage shredder.

Fast shredding technique

When preparing a dish that requires a lot of finely chopped ingredients, you have to spend a lot of time on it. Having mastered certain shredding techniques, you can significantly speed up this process.

First you need to master the correct grip of the product. This should be done not with the fingertips, but with the entire brush. The hand should be slightly tilted forward so that the top edge of the knife comes into contact with it. At first it will seem that this is not a very convenient position for quick shredding, but with a little practice you can be convinced of its effectiveness.

Slicing is still completely safe and fast when using a special knife for shredding cabbage. A photo of it can be found in this article. With absence food processor such a knife helps to chop cabbage in large volumes very quickly, eliminating cuts and any other injuries.

Every autumn it’s time to prepare vegetables in the form of a variety of pickles and canned salads. It's nice to treat yourself to this delicacy in winter.

No matter how many housewives prepare various appetizers and marinade salads, the central place in this vegetable wealth is still occupied by sauerkraut. But its appearance is preceded by a rather tedious and not very popular process of chopping heads of cabbage.

Many years ago, I remember, they said “chop the cabbage.” This is because a special chopping knife, or hoe, was used for this task, and not a cabbage shredder. Cabbage was chopped in a rounded wooden trough, linden or oak, and salted in it and stored until the next harvest.

And even though few people now ferment cabbage in whole barrels, they try to make the cutting process easier with the help of various devices. However, even for small volumes, a special knife with several sharp steel blades located at an angle was invented. This type of cabbage shredder (manual, as it is called) is absolutely safe and allows you to significantly speed up slicing and improve its quality. The result is an even, thin straw that can only be cut with a regular knife by a professional chef. True, some skill is needed, but any housewife will quickly master this device, there is little wisdom.

A plastic cabbage shredder is suitable for small quantities. This simple device resembles a regular grater and is made of durable plastic with removable blades. Some products have a container for

A wooden shredder for cabbage is more productive and reliable; it is also a very simple device that many housewives prefer to use. You can buy it in a store or make it yourself. A wooden shredder is a board on which plate-like steel knives are mounted. The thickness of the cut pieces depends on the size of the gaps between the knives and the board. Usually wooden shredders for cabbage are made large sizes and install them directly above the salting container. For operational safety, some shredders are equipped with a moving hopper, shaped like a cube with a pressure lid. The head of cabbage is placed in the hopper, covered with a lid, and then moved forward onto the knives. This cabbage shredder is safe to use and has good performance.

All of the above devices make chopping only half as easy, because your hands still get tired of holding a head of cabbage. But technological progress, as we know, does not stand still, and now some housewives trust shredding to modern electric meat grinders, which have special attachments, including for cabbage. A food processor is an even more improved and modernized shredder; it can deal with pieces of cabbage in a matter of minutes. And finally, the slicer is an electric vegetable cutter.

However, cabbage after shredding in this miracle technique does not turn out as beautiful as we would like, so many housewives prefer to shred cabbage more simple devices. Or the old fashioned way, with your own hands.

An electric household cabbage shredder is an extremely necessary device for every modern housewife. After all, with its help you can quickly chop required amount any amount of cabbage to make borscht or soup. The above-mentioned device also comes with several other attachments for grating and slicing vegetables. In addition, some manufacturers offer their customers cabbage shredders with the function of chopping vegetables into puree or cutting French fries. Read on for more details about the above device.

Types of shredders

It is known that there is a manual and electrical appliance for cutting cabbage. Manual shredder Designed mainly for use in the home kitchen, where it is necessary to chop small volumes of vegetables.

Things are completely different with an electric shredder. This device is used by housewives to cut cabbage in large quantities.

Electric cabbage shredder is produced in several types. Each of them is designed for a specific type of work. So, there is an electric cabbage shredder for household and industrial use. The latter, in turn, are divided into several types:

  • device for ;
  • shredder for vegetable processing enterprises;
  • a device that is used in the agricultural sector.

Industrial shredders are distinguished by the following features:

  • have a relatively large weight (about 30 kg);
  • excellent power (up to approximately 1.1 kW/h);
  • vegetable slicing is carried out with a thickness from 0.5 mm to 5.5 mm;
  • have sharply sharpened knives made of of stainless steel.

In one day, workers manage to cut about 500 kg of vegetables using such a device. This is a very beneficial device for enterprises with large production scales.

cabbage: a brief description of the device

This device is distinguished by its advantageous features:

  • mainly has a plastic body;
  • knives are made of stainless steel;
  • The kit includes a container for grated vegetables;
  • the presence of a switch to regulate the speed of the device;
  • In addition to cabbage, it also perfectly cuts other vegetables;
  • has a function that allows you to grate beets or carrots;
  • the device is convenient to use;
  • Doesn't take up much space.

Features of choosing the above device

Experts advise paying attention to the following characteristics device upon purchase:

  • Functionality (types and number of attachments - depending on what purposes you want to use it for).
  • Device power.
  • It also matters what material it is made from. Electric cutting High Quality It must have knives that are made of stainless steel; they are very sharp and do not become dull during use.
  • Availability of an automatic power-on blocking button.
  • Manufacturer country.

A brief overview of the famous brands of the above device

Modern market household appliances features a wide range of choices. Well-known global brands advertise their electric shredders as the highest quality products. But what should the average buyer do? How to choose the thing you really need among the many devices? So, short review the above special device for cutting cabbage:

  1. The ETM-2M electric shredder from the Belvar company has the following features:
  • the device has different functions of slicing (large or small slices), shredding (medium, coarse or fine), and can grate vegetables;
  • there is an attachment for cutting French fries;
  • The device has double electrical insulation;
  • the wheels are all metal;
  • 130 W - device power;
  • the knives move in a vertical direction;
  • has a butter churn attachment;
  • Belarus is a producing country.

2. Electric cabbage shredder “Smile SM2711” has the following characteristics:

3. The Moulinex Fresh Express Cube S s Stick cabbage shredder has the following features:

  • 280 W - device power;
  • has 5 different attachments for cutting, grating (fine and coarse) and chopping vegetables, including French fries;
  • there is a compartment for attachments;
  • France is the producing country.

Shredder for cabbage: price in Russia and Ukraine

The cost of the above device depends on the number of attachments and functions it has. Cabbage shredder in Ukraine is sold at the following prices:

  • The Belvar ETM-2M electric shredder costs from approximately 1079 UAH, the same device, but with a grater - about 1829 UAH.
  • Shredder electric cabbage“Smile SM2711” is sold in stores for 2150 UAH.
  • The electric shredder “Moulinex Fresh Express Cube S s Stick” costs about 2442 UAH.

In Russia, an electric cabbage shredder “Smile SM2711” costs 4,614 rubles, and an electric cabbage shredder “Belvar ETM-2M” costs 3,640 rubles, and the same device “Moulinex Fresh Express Cube s Stick” costs approximately 7,990 rubles.

Advantages of the above device

A cabbage shredder (in other words) has a number of advantageous characteristics:

Household electric cabbage shredder: reviews

Given electrical device- a device that has its own subtleties of purchase. Experts advise that before purchasing the above device, you need to accurately determine:

  • what power of the unit is needed;
  • what types of cutting are needed?

The buyer has the opportunity to buy an electric shredder with a special container where chopped vegetables are placed.

Almost every modern housewife can no longer imagine her life without various kitchen appliances. Coffee makers, teapots, food processors, shredders have firmly entered our lives and made women's work easier in preparing various dishes. Earlier on cooking everyone's favorite sauerkraut it took a day or more. Just cutting the cabbage took a lot of time and effort.

On modern kitchen the situation is completely different. You only need to take one device and in 1–2 hours you can make a supply of sauerkraut for the whole winter. Modern vegetable cutters have taken the place of graters and huge food processors in the kitchen. A huge selection of different electric vegetable cutters comes to Moscow and St. Petersburg. That's why The easiest way to order an electric shredder is through websites Moscow.

Types

A wide variety of shredders can be classified into three types:

  • Manual

This vegetable cutter is plastic or wooden board with longitudinal blades for cutting cabbage and other vegetables into slices. The simplest and cheap option for preparations for the winter. Cooking takes too long.

  • Mechanical

The shredder itself is made of environmentally friendly and durable plastic. The vegetable cutter has several cylindrical metal attachments. The set includes attachments for grating carrots, shredding cabbage, chopping nuts and dried fruits. The drum is set in motion using a handle. This is a more convenient and safe grater option for household. Many online stores in Moscow offer models of mechanical vegetable cutters from different manufacturers.

The Lepse shredder in Kirov has proven itself to be excellent. The grater itself is made of plastic and is attached to the table with a suction cup. The set includes 3 attachments, a pusher and a slicing tray. Many housewives appreciated Russian manufacturer.

  • Electric

A more popular and in demand type of vegetable cutter is the household electric cabbage shredder.. IN Lately they have become a huge competitor to food processors due to their compactness and ease of use. This item is indispensable for housewives with limited time. An electric shredder has many more advantages. You cannot cut yourself with it, since the food is served by a plastic pusher. Household electric shredders from modern manufacturers are mostly made of plastic. They are cheap, light and oversized.

Vegetable cutters from branded manufacturers

Mulinex vegetable cutters are the most popular among customers.. Devices from this manufacturer have original design and will look great on kitchen table. The composition includes 5 nozzles, which differ from each other in color. Each attachment performs its own function: shredding, fine grater, coarse grater, cutting into cubes and strips. All parts are easy to remove and put on. Thanks to the long groove, the cuttings do not fly apart different sides. During use, you can chop vegetables or fruits directly into a plate. All attachments are easily stored inside the vegetable cutter. Can be easily washed with water after use dishwasher.

Reviews are mostly positive. The price of Moulinex shredders starts from two thousand rubles and above, depending on the model. Now electric vegetable cutter can be purchased at any Moscow online store.

Electric shredders from the Chinese manufacturer Smile are no less popular due to their low price and availability. The body is made of plastic white. Replaceable graters are inserted into a special frame. The set includes 3 pushers for different products, a container, a tray, and a puree attachment.

Buyers find more advantages in this vegetable cutter than disadvantages. You can easily order such a shredder in any online store in Moscow and start using it the very next day.

German manufacturers have long been successful with consumers. The Bosch shredder is no exception. Standard household vegetable cutter Bosch includes 1 food container, 3 graters for slicing different foods, and a blender attachment. With its help you can knead dough, beat egg whites and much more. In more expensive models of Bosch electric shredder, the nozzles for slicing vegetables are made of stainless steel, which increases the service life of the device.

What to look for when choosing an electric vegetable cutter

  • Number of nozzles

The more attachments, the more varied the cuts will be. The common number of nozzles is 3–7 pcs.

  • Manufacturer

Better to choose products famous manufacturers , which have proven themselves only with the best side. Most Moscow stores work with trusted companies and have appropriate product quality certificates.

  • Power 130–150 W
  • A tray is included for ease of use and storage of workpieces
  • The price must correspond to the quality of the product
  • Compactness
  • Stainless steel nozzles
  • Possibility of slicing hard vegetables
  • Availability of parts for a specific shredder. This information You can check in online stores in Moscow.

With your own hands

If you want to have a shredder in your kitchen that has no analogues, you can make it yourself. There are many sites on the Internet with detailed master classes. For this work, you may need both improvised material and factory parts designed specifically for vegetable cutters. In Moscow stores you can buy all the necessary spare parts.

The reliability of modern electric shredders has long been time-tested. The choice is always up to the buyer.

Every housewife knows that cutting cabbage into slices or cubes is not difficult. But chopping into thin strips requires a lot of effort and time. The best assistant There will be a special knife for shredding cabbage. You need to know how to choose it, as well as how to use it. You must follow safety rules to avoid injury.

Cutting tools

Present in modern stores big choice devices necessary for quickly cutting vegetables, including cabbage. The simplest is considered to be a shredder in the form of a grater. This is a plastic or wooden board with built-in blades. Their number may vary. The devices allow you to produce long and thin straws.

Shredders with plastic containers for collecting chopped products are in demand. There are devices with attachments. Positive reviews can be found about the “Housewife” shredder knife. The device is convenient and safe, it speeds up work. Dexam and Peterhof products are also popular.

A food processor makes the process easier. But it can be replaced with other devices. For example, housewives use bread slicers and potato peelers. Straws made using this method are delicate and soft. Not everyone can use special hatchets, as this requires skill. A knife for shredding cabbage allows you to cut thinly, but it must meet certain requirements.

Knife characteristics

The tool can be inexpensive, the main thing is that it is of high quality. You can find a large number of knives in kitchenware stores. Many of them are used for cutting vegetables. A special knife for shredding cabbage is suitable, which must be carefully sharpened. The blade should be wide and also have a protrusion for the handle.

A knife for shredding cabbage should have a sharp tip. A device used for cutting bread cannot be used for this purpose. The tool must not have the original blade shape.

Terms of use

To prevent cuts and injuries, you must use the cabbage shredder correctly. How to use it? It must be held with the whole palm so that the index finger is on the handle, the thumb is on the side, and the others are below. When working, the tip of the tool moves only back and forth, without leaving the board.

The knife can move in the direction that is convenient for the owner. But we must take into account that if the device is directed away from itself, then with the movement forward it goes down. When cutting a vegetable in its direction, the knife is directed downwards.

Features of slicing

Before work, you need to cut the head of cabbage in half. And if it is large, then into four parts. Then each part is cut into slices across the veins that are on the leaf, so that the resulting shavings are about 8 cm long. Finished product cut into strips using a knife.

The width of the chips should be 3 mm. Creating very narrow strips makes the cabbage flabby, causing it to lose flavor. It is advisable to use a super knife to shred cabbage. It's safe and fast. And if you need to process a lot of vegetables, it is better to use a food processor.

Fast shredding

Now in stores they sell a knife with two blades for chopping cabbage, which makes the procedure easier. When preparing a dish that requires a lot of chopped ingredients, a lot of time is wasted. Using basic shredding rules, you can speed up the procedure.

First you need to master the grip of the product. This should be done with the whole hand, and not just with your fingers. The hand must be tilted forward slightly so that the upper part of the device touches it. At first it may seem that this is not entirely convenient for fast work, but if you practice, everything will work out.

Safer to use special knife. If you don’t have a food processor, you can quickly chop the cabbage into large quantities. In this case, injuries and cuts are excluded. The device is very convenient to use.

A special knife is an indispensable element in the kitchen. It makes cooking easy and simple. It will also serve as an assistant in preparing preparations for the winter. Using it, you get thin cabbage, which is ideal for preparing various dishes.