Removing limescale from a kettle using home remedies. How to descale an electric kettle using improvised means How to descale an electric kettle

Probably everyone knows about scale that spoils the working condition of equipment. But if in the case of a washing or dishwasher If it is possible to use special water softening agents, the electric kettle is in no way protected from scale.

This salty layer of deposits not only interferes with the taste of the water and its optimal heating, but also leads to damage to equipment. How to clean Electric kettle from scale - this is the main problem associated with caring for this type of electrical appliance. About the most effective ways that can help at home will be discussed in the proposed review.

Scale formation process

When water is heated, it releases a large number of calcium and magnesium salts. They can settle on the inner walls of the kettle and the bottom. This leads to cloudiness of the water and the appearance of unpleasant particles in it, which affects the taste of the future hot drink.

A thick layer of sediment, especially on the heating element of electric kettles, damages even new equipment. Due to poor thermal conductivity of scale, a failure occurs temperature regime. Thus, the equipment may simply overheat.

It is advisable to remove plaque before a thick layer forms. It is much easier to cope with it, especially if you perform the procedures regularly. He is afraid of all kinds of acids: organic and inorganic. For this reason, all home methods of dealing with scale are based on solutions containing acids.

Basic cleansing recipes

Vinegar is the main helper. Vinegar is considered a very aggressive ingredient, so it is not recommended to use it too often for an electric kettle. But for old scale, this is the most effective substance.

To clean the kettle, you need to pour 2/3 water and 1/3 table 9% vinegar (1-2 tablespoons of vinegar essence) into it. This solution should be boiled and left to cool. As a result of this procedure, the scale should come off completely. If this does not happen, and the plaque has simply softened, then you will have to remove it with a foam sponge.

To remove all the vinegar residue, you will have to boil the water in the kettle several times, each time changing it to new water.

The proposed method is quite effective, but has a strong vinegar smell. After rinsing the kettle and ventilating the room, the bad aroma will be gone.

Citric acid is an effective remedy. Cleaning with citric acid Suitable for plastic, stainless steel and glass teapots with moderate mineral deposits.

You will need to dissolve 1-2 large tablespoons of citric acid in each half liter of water. You can replace the bulk component with a quarter of fresh lemon fruit. The liquid is brought to a boil. Next, the water is left inside the kettle until it cools completely. Not very old plaque should move away from the walls on its own. Otherwise, you will have to use a foam sponge. It is important to additionally boil in a cleaned kettle clean water, after this you need to rinse it thoroughly.

Baking soda is a natural abrasive and cleaner. Soda solution is perfect for cleaning an electric kettle. Even aluminum dishes and enamel items can be cleaned with soda.

For this method You can use baking soda or soda ash. For half a liter of water you will need only 1 large spoon of granular substance. It is important that the soda solution completely covers the lime deposits. The composition is brought to a boil and left until it cools completely. Soda does not dissolve scale, but simply softens it. In this state, it is not difficult to remove it manually using a foam sponge.

You can enhance the effect of soda by adding a little table salt. Working together, these simple substances are more effective in combating scale deposits.

Carbonated drinks from scale. The use of carbonated drinks cannot be considered an economical and highly effective method. However, their cleansing properties are quite reasonable. Coca-Cola, Fanta, and Sprite contain citric acid, which can help remove the accumulated layer. It is better to use colorless drinks. Gases are removed from the liquid, then the drink is poured into an electric kettle, boiled and allowed to cool.

Chemical substances. Modern household chemicals produce products for any occasion. Even to remove the accumulated layer inside the electric kettle, there is a special substance “Antin-scale”. Following the recommendations in the instructions, the powder is poured inside the kettle and filled with water. After the boiling procedure, you should thoroughly wash the device, then boil clean water several times, each time adding a new portion. This action will rid the inner surface of the kettle of any residual product.

Among negative qualities this means can be called bad smell. This chemical is effective for small scale deposits. It may not cope with heavy deposits on the bottom and heating element.

General rules

We have reviewed the most “working” ways to clean an electric kettle from scale. Now it is important to understand the rules that should not be ignored when cleaning the device:

When you plan to clean the electric kettle, it is important to warn all family members in any way about the upcoming procedure. For example, it could be a sticky note, but it’s better to put the kettle away inaccessible place or perform cleaning while household members are away.
In particular difficult situations where the plaque is located in a thick layer, you can use a combination of methods to enhance the effect of the products. For example, clean the kettle with a soda solution and then use vinegar. Even if all deposits are not completely removed, the plaque will soften. You can remove it with a foam sponge.
After performing cleaning procedures, the kettle should be thoroughly rinsed clean water. Next, you need to boil clean water in it several times, pouring the boiled liquid into the sink each time. This will help get rid of all the cleaning ingredients.
Abrasive products in the form of metal sponges and dry powders are not appropriate. They will cope with the raid, but at the same time they will damage the electrical appliance.
You should not let the scale situation get worse. A thin layer is much easier to remove than stubborn accumulations. In addition, there is a risk that the electric kettle may become unusable.
If possible, it is advisable to pour filtered or purified water into the electric kettle. If this is not available, it is recommended to defend it before use.

Scale inside the kettle is a very persistent stain. But it is quite possible to overcome his stubbornness and strength with ordinary folk ways. The main thing is not to put off cleaning, but to perform the cleansing procedure at least once a month.

Why is scale dangerous?

Some people are little concerned about the issue of scale, and they don’t even suspect that they need to get rid of it as soon as possible. Limescale or scale is deposits of magnesium, calcium, iron and some other salts on the inner surface of dishes. Plaque forms gradually, depositing layers on the walls or heating element. It is formed if the water from the tap flows of medium hardness or hard (indicator exceeds 4 mEq/l). If scale is not removed in a timely manner, then with further boiling of water, some of the salts dissolve and enter the human body. Over time, excess salts will inevitably lead to diseases Bladder, kidneys, bones, joints.

Besides, limescale has low thermal conductivity, so water in such kettles boils more slowly. Often, scale leads to the breakdown of the heating element in an electric kettle, because in order to boil water, a steel spiral has to be heated to temperatures that are unusual for it. This leads to malfunction and, as a result, to breakdown.

Methods for cleaning metal and enamel surfaces from scale

How to descale a kettle that boils water on a gas or electric stove? In this case, it is much easier to cope with the problem, because the metal can withstand exposure to both acids and alkalis.

Vinegar

Removing limescale using table vinegar is the easiest and most effective method. In a separate vessel, you need to prepare a solution: 1 liter of cold water and 100 ml of the substance. Next, pour it into the kettle that needs cleaning and put it on the fire. In this case, the fire should be low so that the water boils slowly, gradually dissolving the limescale. As soon as the liquid boils, you need to carefully open the lid and observe the process of scale removal. In particular difficult cases should be maintained at a boil for 10–15 minutes. Then, pour out the contents of the kettle and remove the remaining plaque using a hard sponge. Next, the kettle should be filled with clean water, boiled and poured out without using it for food. For greater reliability, it is recommended to boil the water again and pour it into the sink. It should be remembered that vinegar contains acid, so all actions must be performed carefully.

When opening the lid slightly while a solution containing acid is boiling, remember that the fumes can cause burns to the eyes and skin. For this reason, it is not recommended to bend too low.

Soda

How to descale a kettle using soda? The cleaning principle is similar to the method described above. Pouring into the kettle cold water, add 25 g of soda and put on fire. As soon as the water boils, turn down the fire. The water should boil over low heat for another 30 minutes. After this, the contents are poured out, the container is thoroughly cleaned and rinsed. Next, you need to boil water in a kettle 2 times, but do not use it for food.

Vinegar, soda and citric acid

How to descale a kettle in particularly severe cases? If the water in a region of high hardness, then limescale settles on the walls of the dishes very quickly, hardening more and more every day. In this case, the fight against scale will be long and stubborn. Pour clean water into the kettle, add 25 grams of soda, bring to a boil, then continue to boil for 25–35 minutes over low heat. Then the soda solution is replaced with clean water, to which 25–30 g of citric acid (crystals) is added. The solution is boiled in the same way, then drained again. The final stage is a vinegar solution; half a glass of the substance is added to the volume of a standard kettle (2.5 liters) and boiled for 30 minutes. As a rule, this method gives very good result, although it takes a long time. If the plaque does not come off on its own, then after the procedure it will become looser and can be easily removed with a sponge.

After the kettle has been descaled, it is washed in running water and boil it a couple of times, pouring the contents into the sink.

Less popular folk methods

In addition to those listed above, there are several more interesting ways, and many housewives claim that they are no less effective. In addition to vinegar or soda solution You can use soda and cucumber pickle.

It's better to take soda light shade, for example, “Sprite”, so as not to accidentally paint the surface of the kettle. Before pouring the soda, you need to wait until the bubbles come out of it, and to do this you should leave the bottle open for a couple of hours. The kettle is filled 2/3 full and put on fire. As soon as the soda boils, pour it out. This method can remove not only scale, but also rust. Brine from canned vegetables works in a similar way, as it contains citric acid.

Another unusual way- peel of raw potato, apple or pear. How to descale a kettle using a peel? “Skins” are placed in a kettle and filled with water, after which they are brought to a boil. Next, you need to leave the peeling for a couple of hours so that the acid in the peel begins to act, and only then wash the container. This method is less effective and is only suitable if the limescale deposit is insignificant.

How to descale a plastic electric kettle?

Vinegar and soda cannot be used to clean plastic, but citric acid can do an excellent job of removing scale. The method described below can be used to remove limescale on metal surfaces.

If only a thin layer is visible on the surface, then you can do without boiling. You need to take a liter of water and dilute 20 g of citric acid (crystals) in it, pour the resulting solution into a kettle and leave to act. Usually 3-4 hours are enough, after which the scale will peel off on its own. If this does not happen, then you can turn on the kettle and bring the solution to a boil. After this procedure, the plaque from the plastic can be cleaned without much difficulty.

Features of kettle care

To avoid the question of how to descale a kettle, you need to regularly care for it. Use only filtered water for boiling; this is insignificant, but it reduces the salt content in it. If the water in the region is characterized by increased hardness, then you should not wait for a large accumulation of plaque, but remove sediment every 2 weeks using any suitable method.

To reduce the accumulation of scale, experts recommend rinsing the container after each boil and then wiping the surface dry with a towel. This simple trick will help you keep your dishes clean. for a long time.

Video on how to descale a kettle

An electric kettle is a simple but intricate device; scale can damage its heating element and cause it to fail ahead of time. We are talking not only about “terry” deposits, which give the water an unpleasant taste, flake off and float on the surface of the cups, but also about a barely noticeable coating. You need to deal with scale effectively and regularly. To do this, you can use home remedies and formulations specifically designed for electric kettles.

Why is a raid dangerous?

Scale is solid deposits that form on the heating coil of an electric kettle during the boiling and evaporation of water with salts dissolved in it. Water decomposes into carbon dioxide and an insoluble sediment that settles on the heating element and the walls of the kettle.

The main danger of sediment is that it reduces the thermal conductivity of the metal. As a result, the water heating time increases, and the heating element itself overheats. Even the thinnest layer scale creates a high thermal resistance and can lead to premature depletion of the resource or breakdown of the household appliance.

What kind of scale is there?

You can track the problems in your plumbing by the color of the scale:

milky white sediment is a consequence of excess calcium and magnesium;
bright white scale is a sign of the presence of chlorine, you should get additional funds water purification;
red coating - formed due to the increased content of iron salts in the water.

Some may argue that the presence of calcium and magnesium salts enriches the water and is beneficial for the body. But still, for the “health” of the kettle, all three types of scale are equally harmful.

Before descaling the kettle, warn family members that the appliance cannot be used for a while and that the liquid in it is not suitable for drinking. It is best to choose a time to clean the kettle when no one will be at home.

Fill the electric kettle with water, add descaling agent and boil the device. Then unplug the kettle, drain the liquid, rinse and rinse the container thoroughly. Do not use abrasive powders or metal brushes to clean the electric kettle.

Repeat the procedure 1-2 times a month as plaque appears. To preserve the life of the kettle, use settled, filtered or bottled water. If after cleaning you cannot get rid of all the plaque, use a combination of several methods, but rinse the device thoroughly after each use.

Cleaning with vinegar

Vinegar is a radical remedy that can be used on glass, metal or plastic dishes. But it is not recommended for regular cleaning - it is better to use the product if there is a large layer of scale.

Both table vinegar and essence will do. Fill the kettle to the top line. If the heating temperature is adjustable, it should be set to maximum. When the water boils, add 100-150 g of 9% table vinegar or 1-2 tablespoons of essence to it and stir. Close the lid of the kettle and leave the device to cool for an hour at room temperature. This time is enough for the plaque under the influence acetic acid moved away from the walls and surface heating device. Rinse the kettle, fill it with clean water and boil. Then replace the water, boil it and drain it again. This will remove both plaque and vinegar residue.

When heated, vinegar emits a pungent odor, so work with an open window or under a hood. If the kettle has nickel-plated surfaces, try not to let the vinegar solution get on them - this will lead to darkening of the metal.

Cleaning with citric acid

Citric acid is a gentle product whose concentration is easy to control and can be used for plastic teapots. Fill household appliance, dissolve citric acid in water at the rate of 10 g of powder per 1 liter and boil the water. There is no need to bring it to a boil with a “key”; just wait until bubbles appear on the surface and turn off the device. This measure will save metal parts teapot.

When the water boils, drain the citric acid solution and remove any remaining scale with a sponge. If the plaque does not come off the first time, pour in a new portion of water, add acid and warm up the kettle again. Try to keep the acid concentration the same - a “stronger” solution can damage the kettle. When you have achieved a satisfactory result, boil clean water in a kettle to wash away any remaining acid and drain it.

Cleaning with soda

Soda is suitable for enamel and aluminum surfaces and is often used as a pre-treatment. To prepare the cleaning solution, take 2 tbsp. l. powder per 1 liter of water. First, boil the water in the electric kettle, and then add soda and leave to cool for 2 hours at room temperature.

Baking soda softens the plaque to the point where it can be easily removed with a soft sponge. But if you were unable to clean the electric kettle using this method, you can try citric acid. After each cleaning cycle, do not forget to boil and drain a portion of clean water.

Unusual methods

Many sources recommend cleaning the kettle with fizzy drinks like Coca-Cola, Schweppes, Fanta, Pepsi in case you don’t have vinegar, citric acid and even soda on hand (which is very unlikely). But this method is not suitable for cleaning teapots, since the sweeteners and dyes that are included in the composition eat into the surface of the heating element and leave marks.

It is not recommended to boil apple and fruit peelings, pickles, milk and any other organic objects in an electric kettle. They stick to the body and coating of the heating element, and it will be very difficult to clean them.

Professional products

If you want your electric kettle to last as long as possible, purchase professional products to remove scale. This can be inexpensive Anti-scale powder, Anti-scale tablets or concentrated Topperr, Menalux, etc. When using, follow the manufacturer's instructions and do not forget to rinse the device thoroughly and boil a portion of clean water in it to remove any residual cleaning products.

In the future, try not to start the electric kettle; fortunately, measures daily care it's not complicated. If you haven't used the kettle in a while, rinse it before heating. Try not to pour more water than is needed at the moment, drain the liquid that remains after boiling, and do not reheat it. Use only special purified water for drinking - the one that comes from the tap is too hard. If purified water is not available, use settled water. From time to time, carry out preventative cleaning of the kettle with soda or citric acid. If the plaque is invisible, one teaspoon of the product will be enough.

I think now you won’t meet a family that doesn’t have a kettle in the kitchen. Some people prefer to heat water the old fashioned way, using metal utensils. Those who count every minute buy modern ones electric models. They have both their advantages and disadvantages. The water begins to boil within a couple of minutes, but scale forms several times faster. This problem is especially relevant for glass electric kettles. Their glass begins to fade due to the deposits that have formed, a heating element becomes covered with unpleasant-looking layers of scale. Because of the transparent glass, this is all clearly visible; such a kettle has to be cleaned several times more often. Newfangled filters will not save you from this misfortune; they will only delay its “maintenance.” If you do not clean the heating element in time, sooner or later it will fail. In this article we will show and tell you how to properly and quickly descale a glass electric kettle at home, using folk remedies.

How to descale a glass electric kettle with vinegar.

Vinegar is effective and cheap remedy with many useful properties in household. Used to remove fungi, stains, unpleasant odors, all types of bacteria, in cleaning floors, carpets, etc. Today we will use it to descale a glass teapot.

1. Buy transparent white vinegar (wine or apple cider vinegar will not work for us).
2. Mix it in equal parts with water.
3. Pour into a glass electric kettle and boil our solution several times.
4. Do not pour out immediately, let sit for 1 hour until the liquid has cooled completely.
5. Pour it out and thoroughly wipe everything with a sponge; if the deposits were small, this will be enough, if not, then you can go over it with an old toothbrush.
6. Rinse thoroughly with water, and after the first boil, drain it, as a characteristic taste may remain.

The only drawback of this method is the unpleasant odor that comes from it during cleaning. But rest assured, it does not eat into things and quickly disappears.

How to clean a glass electric kettle with citric acid.

I think everyone knows the beneficial properties of citric acid in getting rid of scale. It is not expensive, you can get it at any grocery store. Unlike vinegar, there is no unpleasant odor when working with lemon juice.

Procedure.

1. Pour water into the kettle to the maximum possible level, add citric acid at the rate of 3-5 tablespoons per liter.
2. We boil our composition several times.
3. Wait for the water with lemon to cool down.
4. Drain and rinse under running water to remove all the scale deposits. Then wipe with a sponge or, in case of heavy deposits, clean with an old toothbrush.

Worth knowing! It is not necessary to use citric acid in sachets or powder form. You can squeeze one whole fresh lemon into the teapot or add its juice, which is sold in bottles.

Solution baking soda.

Usually, every self-respecting housewife has baking soda in her kitchen. In essence, this is an alkali that is not harmful to humans, which crushes deposited salts well; they are present in scale and are clearly visible, especially in glass electric kettles.

1. Dissolve baking soda in water, 3 tablespoons will be enough, but the more, the better. Stir thoroughly and pour our solution into a glass teapot.
2. Boil several times.
3. Wait until the water has cooled completely.
4. Drain and clean with a soft sponge; if there are large deposits, use a kitchen brush.
5. Rinse thoroughly.

Soda + vinegar.

Using these two products will be much more effective than cleaning with each of them separately.

Add 3 tablespoons of vinegar and 5 soda to the water.
We fill in our composition and carry out boiling.
We wait until the water has cooled completely, then drain it.
We use a sponge or brush to completely remove all deposits.

Lemon + vinegar.

Also a very effective combination of products to combat scale.

For 1 liter of water we add 3 large tablespoons of citric acid or squeezed lemon juice + 3 tablespoons of vinegar.
Pour the resulting solution into a glass teapot.
We set the boiling mode, it is advisable to do this at least a couple of times.
Drain the solution and clean the surface with a kitchen sponge or an old toothbrush.

Lemon + soda.

In a similar way, you can mix citric acid and soda, this composition will give double effect descaling. Fill our device with water, add lemon juice or citric acid powder (3 large spoons and 5 spoons of baking soda), boil several times, then rinse and go over the surface with a sponge.

Soda.

Many people know useful property carbonated drinks that contain phosphoric acid. With their help, in addition to limescale and scale, you can also remove rust from the surface. Make sure your lemonade contains E338. For our purposes, Sprite is ideal, since it is transparent and will not leave marks, this is especially true for electric glass kettles.

Pour lemonade into the device, you can mix it with water in proportions of one to three. Boil several times, then rinse and remove any remaining scale with a kitchen brush.

If the kettle has formed heavy scale, do not dilute soda with water.

Alternative methods.

Well-known old-fashioned method. You can use the peel of lemon, orange, apple and potato peelings. Place them in a kettle, fill with water and boil several times. Then rinse and brush with a stiff-bristled kitchen brush to completely remove the limescale.

Special means from the shop.

Antiscale. This product contains simple organic acids that do not harm the human body. Enough effective remedy, for those who don’t want to bother with citric acid, soda and vinegar. It’s cheap; in chain stores I’ve seen small bags for 5 rubles.

Other similar means. Be careful when choosing them, read the composition. If you want to use it to clean a glass electric kettle, make sure it doesn't contain Trilon. There have been cases where it has corroded the nickel coating of the heating element.

Preventing scale formation in a glass electric kettle.

Scale will appear sooner or later, but you can delay its appearance for a significant period of time by simply following simple tips.

Pass the water through a filter (for example, a Barrier) before pouring it into the kettle.
Small and fresh scale deposits can be easily removed even by the most by simple means. Carry out preventative cleaning at least once a month.
Do not allow water to stagnate in the device for a long time; it is recommended to empty the water after each use.
When preparing tea, you can pour a small amount lemon juice straight into boiling water. This will prevent the formation of plaque, and then you won’t have to cut lemon into the tea at the end.

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How to descale a kettle August 22nd, 2017

It doesn’t matter what kind of kettle you have at home - electric, enameled or metal, you cannot avoid scale in it under any circumstances. Even expensive water filters will not save you. Electric kettles quickly break down due to scale, and at the bottom of ordinary kettles - metal or enameled - an explosive mixture of scale and rust forms.

In the struggle for health, for the ideal taste of tea and coffee, the most important thing is the quality of water. Lime in a kettle can easily ruin any drink and your health.

Scale is formed due to the content of metal salts in tap water, settling on the bottom and inner walls of ordinary teapots or electric heating elements.

Ignoring the scale problem is extremely dangerous.

Firstly, it causes premature failure of electric kettles and destruction of the walls of ordinary ones. Scale has a very small heat dissipation, which leads to overheating of the surface of the kettle. It prevents water from contacting the highly conductive steel, thereby heating the steel to unacceptable temperatures. In electric kettles, the heating element is made of steel, and as a result of the appearance of scale, it experiences strong thermal resistance, which leads to breakdown.

Secondly, when scale gets into our body with water, it has an extremely negative effect on its condition. The consequence of this phenomenon can be significant problems with the functioning of the urinary system and kidneys.

A dense layer of scale leads to long-term heating of water, and in electric kettles - to breakdowns of the heating coil. The rate of plaque formation depends on the hardness of the water, but even filtration will not eliminate the need to periodically remove scale from the kettle.

To rid the kettle of scale and extend its service life, you can use it like special preparations from the store. household chemicals, and home remedies:

soda;

vinegar;

citric acid or lemons;

sweet soda;

pickle from canned cucumbers or tomatoes;

peel of apples, pears or potatoes.

Soda softens limescale, and other products contain acids that scale is afraid of. For cleaning you will also need a soft brush, sponge or brush. Do not use metal scourers to speed up the process, as they damage the dishes.

The easiest way to remove scale from a kettle is to use improvised means that are found in every kitchen: citric or acetic acid, soda or a combination of both.

Cleaning with vinegar

Manufacturers do not recommend cleaning electric, enameled and aluminum kettles with vinegar; the product is suitable for stainless steel dishes with old deposits.

With a small layer of lime, fill 2/3 of the kettle with water, and the remaining 1/3 with 9% vinegar. Bring the solution to a boil over low heat, remove the kettle from the heat and set it aside for 1-3 hours to loosen the scale. If the bottom and walls of the dish are covered with a thick and dense crust of deposits, prepare a solution at the rate of ½ cup of vinegar per 1 liter of water, pour it into the kettle, put on low heat, wait until it boils and boil for another 10-30 minutes - depending on the volume of the vessel.

After cooling, rinse the kettle thoroughly with a soft sponge, removing any remaining scale, boil it with clean water 1-2 times and rinse the container to get rid of traces of vinegar.

Cleaning with citric acid

A gentle product will help get rid of scale on any kettle. To remove dense deposits of lime, boil a kettle with an acid solution (10-15 g 1 liter of water), turn it off immediately after boiling and cool it for 30-60 minutes - during this time the scale will dissolve or soften. Then drain the liquid, remove any remaining deposits with a sponge, boil a container with clean water and rinse thoroughly. If you were unable to remove old scale on the first try, repeat the procedure.

In order not to subject the kettle to boiling with acid, it is enough to clean it monthly without heating: dilute the acid with water, pour it into a container and drain the solution after a few hours - a small deposit will disappear without a trace.

Cleaning with soda

Regular baking soda or soda ash will help restore the original cleanliness of any kettles, including electric ones.

Fill the bowl with water, add 1 tbsp. soda, boil and hold for half an hour over low heat. Cool, drain the solution and wash the kettle, then fill it again with water and boil, removing any remaining soda. After this, rinse the container again.

Option 2. Pour 1-2 tbsp into boiling water in a kettle. soda and immediately turn off the heat. After 1-2 hours, remove softened mineral deposits from the dishes, boil them with clean water and rinse again.

Cleaning old scale

Option 1. Moisten a sponge with vinegar, dip it in soda and rub the resulting slurry into the surfaces covered with a layer of scale. When vinegar and soda are combined, a reaction will occur that destroys the deposits; all that remains is to rinse and rinse the kettle. If the deposits are dense, cleaning will need to be repeated.

Option 2. Suitable for most neglected teapots with a thick layer of scale, but not applicable for electric ones due to excessive aggressiveness. Cleansing is carried out in three steps:

Pour water into a container, add 1 tbsp. l. soda, boil, set aside for 10-20 minutes, drain the solution.

Refill with water, add 1-2 tbsp. citric acid, boil the solution over low heat for half an hour, drain.

Pour water into the kettle again, add 1/2 cup of vinegar, boil for another half hour, drain the liquid.

Most of the scale will come off on its own after such a powerful attack; loose residues can be easily removed with a simple sponge. Then be sure to rinse the kettle, boil clean water in it 3-4 times and rinse the dishes.

For especially severe cases - soda, citric acid and vinegar (not for electric kettles)

Suitable for the most neglected condition of the kettle. Pour water into the kettle, add a spoonful of baking soda (tablespoon), boil the solution, and drain the water. Next, add water again, but with citric acid (1 tablespoon per kettle). Boil for about half an hour over low heat. Drain again, add fresh water, add vinegar (1/2 cup), boil again for 30 minutes. Even if the scale does not come off on its own after such a shock cleaning, it will definitely become loose and can be removed with a simple sponge. Hard brushes and metal sponges are not recommended for all types of kettles.

How to descale a kettle: method 2 - “delicious”

Followers of safe natural remedies will appreciate the method of descaling by peeling potatoes, pears or apples containing organic acids. The peelings need to be rinsed, placed in a kettle, filled with water and the liquid boiled. After boiling, set the kettle with the peel aside for 1-2 hours, and then rinse the dishes well. The product is suitable for removing light scale deposits.

Cucumber or tomato brine is an excellent way to get rid of lime “deposits” due to the content of citric acid or vinegar. The brine needs to be poured into the kettle, boiled, cooled, rinsed and thoroughly rinsed the container to remove the smell of preserved food. An additional bonus of the method is the removal of rust from the inner surface of the vessel.

Lemon fights scale well. The sour fruit needs to be cut into quarters, put them in a kettle, add water, place the dishes on low heat and boil the solution for 10-15 minutes after boiling. If the scale is not softened enough, repeat the procedure, and then rinse the kettle and rinse with plenty of water.

For effective removal To remove limescale in the kettle, you can also use sweet soda.

Open the bottle of drink to release the gases, then pour 0.5-1 liters of liquid into the kettle, boil, let cool and rinse the container thoroughly. If there is a small layer of deposits, you can do without boiling - just fill the kettle with soda to dissolve the deposits, and wash it after a few hours. The cleaning effect is based on the content of citric and phosphoric acid in the drink. Choose a clear soda, for example, 7UP, otherwise you will later have to remove colored stains from Coca-Cola or Fanta from the surface of the dishes.

Another the right remedy- wood ash. You should pour more ash into the kettle. Then use a washcloth or sponge to rub the ash into the areas with scale. Finally, rinse the kettle with warm water.

How to descale a kettle: the chemical method

The destruction of scale by household chemicals is achieved by containing citric, adipic or sulfamic acid. Special products are available in the form of liquids, powders or tablets and are used according to the instructions. General scheme use - the solution with the cleaning agent is boiled in a kettle for 30-40 minutes, then drained. Softened scale can be easily removed, and after cleaning the kettle, you should boil clean water 2-3 more times to remove chemicals.
Efficiency of application store supplies against scale is comparable to the effect of vinegar and citric acid, but the latter are much more economical.

How to descale a kettle without ruining it

Even if the kettle is covered with a thick layer of plaque, do not scrape it with sharp objects, do not use hard brushes or steel wool for cleaning - such cruel way severely damages the dishes.

For the careful and effective removal scale, wash the inside of the kettle well, and then use home remedies or chemical reagents for dissolving or loosening the lime “coat”. After cleaning, be sure to wash the kettle with a sponge or soft brush, boil water in it a couple of times and rinse the dishes again to avoid poisoning.

The frequency of descaling the kettle depends on the hardness of the water used, but try not to start the process - with each boiling, the crust of plaque becomes stronger and thicker.
Preventive care will help minimize its formation:

rinsing after each boiling and washing the kettle daily with a sponge;

using filtered water, fresh each time - repeated boiling increases the precipitation of salts;

draining the water from the kettle at night or during long periods of inactivity.

Household anti-scale products

In our technologically advanced times, many household products have been created to help remove scale: “Antikipin”, “Cinderella”, “Antiscale”.

They contain soda ash, commonly used to soften water. This product is available in liquid or powder form. But they are used in the same way - they are poured into a kettle, filled almost to the top with water and boiled.

Other products from various manufacturers, including foreign ones, are also sold. However, they all have a similar operating principle and the same result.

Caution - chemistry

Household products serve the easy way getting rid of scale. But it has disadvantages:

chemicals contained in cleaning products enter the stomach, which is not safe;
Some formulations do not give the desired result.

The choice of methods for descaling a kettle is quite large, and home remedies are as effective as store-bought ones. The main thing is not to forget to repeat the procedure regularly.

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